Arjay Cristobal Email & Phone Number

13 Years’ experience in Japanese and Asian kitchen.Highly motivated, fast learner, creative, innovative and result-oriented young professional.Has proven a good team player, team leader with ownership and faces challenges with vigor.Well-trained in different aspects of kitchen operation specializing in food production.Main strength in Japanese and Asian kitchen and a basic knowledge in Bakery, French, Italian and Mediterranean cuisine.Knowledgeable in preparing of authentic and contemporary Japanese cuisine including Chinese, Korean and/or oriental dishes.Highly skilled in practicing of sushi knife that can be able to create fine cuts of Sushi and Sashimi Moriawase.Can able to work under pressure, to work with different diversity and ready to accept any new challenges.Computer literate, performing Microsoft word, excel, power point and FMC system.Certified PIC under TSI certification with merit marked.

• 

  Ama Computer Learning Center

  Computer Programming