• Drive strategic planning and expansion initiatives in collaboration with the Founder and Director.• Create funding proposals to secure corporate partnerships and support urban air mobility and sustainable aviation growth.• Develop and implement business strategies to optimize operations and maximize impact.• Mentor students as a STEM Ambassador, facilitating workshops and competitions to promote aviation innovation.

• Researched and delivered an extensive business plan and presented a successful project proposal, convincing the CEO to enter the US market from a well-established European base. Secured approval for the US expansion, marking a key achievement in company history and driving significant growth• Designed and led the development of a unified suite platform that improved user experience, increased customer satisfaction, and revenue growth• Rectified inter-departmental miscommunication and data gaps by orchestrating improved departmental collaboration and communication. Achieved streamlined operations, eliminating data discrepancies and enhancing project efficiency• Analyzed data and identified optimal business strategies for market entry in the US by conducting thorough market research and client evaluation

• Developed a fuel efficiency model to assess the client's fleet, addressing irregularities and exceptional fuel expenses• Monitored initiative performance using operational KPIs and financial indicators in the short to medium term to check their implementation status• Analyzed and reported recurring needs, including market trends, capacity, and revenue forecast• Designed and implemented a cross-functional initiative tracker to centralize and streamline initiatives from various areas of the company, contributing to more efficient decision-making processes

• Managed the supply and demand of components for A320, A350, A380, A400M, and Typhoon programs. Ensured timely delivery and maintained optimal inventory levels to support on-time production, guaranteeing the accurate quantity required for production schedules.• Implemented VBA to improve task efficiency. Transformed a time-consuming process of 2 hours, reducing its duration by a 96%• Reported Master Production Schedules and Delinquency reports to senior managers, ensuring clear visibility into production timelines and potential delays

Managing a food stall, cooking and delivering superior customer service to over 100 customers per day while maintaining strict health standards and adhering to protocol.

• Engaging with a diverse customer base of over 500 clients daily, managing a long queue, and maintaining a positive atmosphere • Worked on team of 13 employees in dynamic, rapid-paced environment.• Designed and cooked a variety of dishes, adhering to strict contamination protocol