Arsalan Shah Email & Phone Number

Karāchi, Sindh, Pakistan

Karāchi, Sindh, Pakistan

• Conducting Routine Audits & Visits of METRO Warehouses on METRO Warehouse Standard.
• Conducting Routine Audits & Visits of Chicken, Meat & Commodities Supplier for Supplier Quality Assurance.
• Leading & Supporting in Regulatory Authorities Visits including PSQCA, SFA, Karachi Fisheries and Supporting Organization in License Application/Renewal and Samples Collection & Follow up.
• Development of New SOPs & Work instructions with respect to changes in Quality Standard Versions.
• Being METRO Approved Auditor, Responsible for conducting Other Store’s Annual Audits on METRO Corporate Standard, FSSC-22000 & Halal Standard.
• Conducting Risk assessments for Preparation of Annual Testing Plans of bakery, Meat, Fish & Fruits & Vegetables.

Karachi, Pakistan

• Leading & Supporting organization in certification audits through CB and Root Cause Analysis & Corrective and preventive action submission against external audits
• Evaluation, Implementation and Documentation of FSSC-22000, Halal Standard, METRO Corporate Standard & Regulatory compliances.
• Internal Auditing & Providing Technical Quality Support for implementation and continuous improvement in process, product’s quality according to the acquired standards.
• Handling of Quality Related Customer complaints by Proper Root Cause Analysis followed by Corrective/Preventive Actions and its implementation.
• Conducting Staff Awareness through formal Training Sessions & On jobs Training Sessions for all staff as per Annual Training Calendar Plan.
• Conducting Training sessions for Basic Food Safety & Hygiene for Professional HORECA Customers on their Premises in order to promote business & Customer relations.

Karāchi, Sindh, Pakistan

• Customer complaints Management & Root Cause Analysis followed by Corrective/Preventive Actions and its implementation.
• Evaluation, Implementation and Documentation of HACCP postulate including PFD, PFD Description, Risk Assessment, Decision Tree, CCP Plan, OPRP Plan, Validation & Verification of CCPs.
• Lead & Support in Internal & External Auditing on Quality Management System & Halal Standard.
• GAP Analysis in Production & Process for Continuous improvement.
• Started Weekly GMP Agenda Program and Monthly GMP Champion for Continuous improvement & Promoting Food Safety culture.
• Conducting Trainings and awareness sessions regarding Food Safety & Hygiene for whole staff.

Karachi, Pakistan

• Physical and Chemical Testing of Raw and Semi finished products of Rice, Spice, Pickle, Chutney, Desserts, Vermicelli, Ketchup, Sauces and Paste along with its documentation.
• Management of Chemical Section including Inventory control & Calibration of Chemicals & Equipment.
• Development of SOPs including Daily inspection checklist, Specification, SOPs and testing procedure of New Products.
• Shelf life study of all running & developing products.
• To Conduct Comparative Analysis on Market Available Products and prepare Comparative Analysis Report.
• To Research Online Literature for the improvement of Product Quality, Stability and Cost Effectiveness.

Karachi, Pakistan

Awareness of HSE, PSRM, PSM, TTS and Plant Operations including wastewater treatment and incinerators.

Karachi

Testing of Raw and Semi finished products of Ketchup, Sauces, Paste & Chutney.

Karachi

Bachelor Of Science (Bs), Applied Chemistry And Chemical Technology, 1St Division

Intermediate, Pre-Engineering, A