I am an experienced Restaurant Manager, Business Owner and Business Developer with a long history of planning, developing and running successful business in the technology and hospitality sectors. As a leader, I am confident in my abilities to manage projects from planning to completion and have vast hands-on experience dealing with other levels of seniority and handling high pressure situations in a calm and effective manner. This is especially true within the hospitality sector, where profitability is contingent on delivering food and service that is of extremely high quality.As a business owner, I have started and managed HMA Technology Ltd, an international company specializing in selling Smartphone’s and Tablets across the globe. I have opened, operated and managed the Taj Traditional Indian Cuisine, The Lan Tania Thai Restaurant and the Kwam Suk Royal Thai & Orient Restaurant. In the course of my work thus far, I gained an understanding in all aspects of SEO, Social Media Marketing, Online Marketing, Content Creation and Web Development. I also utilised key professional attributes such as my ability to manage staff issues and ensure costs were kept to a minimum. When organising or finishing projects, I always strive to give 100%, whether that be individually or as part of a team. In the long-term, I am looking to make a large contribution to the success of the company that hires me and to be a core part of the management team. Over the course of my career, I have demonstrated great versatility and consistent progression, developing valuable leadership expertise, working closely with seniority in developing operational analysis decisions and participating in management meetings to drive large scale projects forward to completion. I am currently undertaking a PPL (Private Pilot Licence) followed by CPL - Commercial Pilot Licence. Languages include: Bangla (Native), English (Fluent), Hungarian (Fluent), Arabic (Fluent), Hindi and Urdu.
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General Manager And OwnerTaj Traditional Indian Cuisine, Apr 2015 - May 2018Maynooth, Co.Kildarewas responsible for recruiting, leading and developing Restaurant staff, spearheading all customer service initiatives, menu planning and greeting and attending to VIP guests. Fulfilling comprehensive HR duties, including ensuring adequate staffing, preparing duty rosters and weekly payroll forecasts. Has displayed strong commercial skills in managing and controlling costs through careful monitoring of stock and waste elimination; ensuring the restaurant is as environmentally friendly as possible.Ensuring compliance with all relevant Health and Safety legislation and utilising food and beverage experience in assisting with menu development.
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General Manager And OwnerLan Tania Thai Restaurant Mar 2010 - May 2018Glen Royal Hotel, Maynooth, Co.KildareAs above, I was responsible for recruiting, leading and developing Restaurant staff, spearheading all customer service initiatives, menu planning and greeting and attending to VIP guests. Fulfilling comprehensive HR duties, including ensuring adequate staffing, preparing duty rosters and weekly payroll forecasts.
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Managing DirectorHma Technology Ltd, (Trading As Kolbe), Apr 2014 - Aug 2017Maynooth, Co. KildareAfter building the website and developing suitable applications, I then worked with the marketing team to ensure successful online marketing campaigns, introducing our own mobile and tablets. (Our brand name Kolbe) and distributing Smartphone’s and tablets (7.5 inc tablets was most popular.) across the global market, I managed all projects, discovered new markets, coordinated logistics/shipments and dealt with all outsourcing and suppliers. I also ensured astute ordering of IT equipment by negotiating with suppliers and sourcing new product ranges that were cost-effective.Identifying customer requirements and developing creative and innovative customer-centric solutions, I have gained detailed knowledge on handling major key accounts and maximising performance and revenue. Focusing on growth of existing and new accounts, I also monitored team results and adjusted activities to ensure objectives and targets are in line with expectations. Coordinated account and payment management, following up on all leads in order to increase sales and up sell products.Seeking and developing new business within regional areas, I have developed strong relationships at Executive Level and within base and ensured the astute development of regional and global sales plans. I liaised with technicians, developers and staff members to ensure customer care, productivity and up selling was at the forefront of the business. Due to a large global player occupying the market, I decided to close the business.
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General Manager And OwnerKwam Suk Royal Thai & Orient Restaurant May 2011 - Jan 2014The K Club, Straffan, Co.KildareThis establishment was officially opened by HSH Prince Albert of Monaco & Dr. Michael Smurfit, which reflected greatly on the quality and brand of the establishment. As above, I ran a highly successful and highly regarded Restaurant, ensuring all problems were solved and the financial side of the business remained profitable.Please Note: I also worked as a Asst. F&B Director for Lyrath Estate Hotel & Spa, Carlow Road Kilkenny, Co. Kilkenny from 2007 – 2010. Additionally, I worked as a Duty Manager for the Beacon Hotel, Beacon Court, Sandyford, Dublin. 18, Co. Dublin (2006)
Ashique H.M. Education Details
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Hospitality -
Cmi DublinHr Management And Employment Law -
Kodolanyi Janos University, Szekesfehervar, HungaryHospitality Administration/Management -
National Flight CentreAirline/Commercial/Professional Pilot And Flight Crew
Frequently Asked Questions about Ashique H.M.
What is Ashique H.M.'s role at the current company?
Ashique H.M.'s current role is Restaurant Manager – IT Business Owner.
What schools did Ashique H.M. attend?
Ashique H.M. attended Technological University Dublin, Cmi Dublin, Kodolanyi Janos University, Szekesfehervar, Hungary, National Flight Centre.
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Ashique Hm
India
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