Responsible for checking guest in and out of the resortAnswering calls and any question at the Concierge DeskHelping guest through the Call Center with booking activities

Provided front line customer service at the restaurant by greeting customers and preparing food.Maintain proper food safety by recording the temperature of the food and making sure it is safe and sanitized.Checking and maintaining food inventory.

Assisted Human Resources Director in auditing of personnel files, reviewing security documents, and contacting employees with missing documents.  Coordinated employee events as part of team building exercises.  Assisted with onboarding process of new employees.  Insured resumes submitted to the federal government met the requirements of each job.

Lead counselor and coach during summer volleyball camps for elementary and middle school age children.Managed sports and non-sport activities for the childrenWorked as assistant coach for the travel volleyball team and was asked to lead the team during one tournament due to the head coach being unavailable.

Provided front line customer service at premium frozen yogurt restaurant by greeting customers during check-in process.Managed opening and closing of business during school week days and weekends.Ensured proper table and food setup and cleanliness of tables and yogurt machines.

Assistant coach during summer volleyball league for middle school age children.Coordinated player activities and skills drills.

Greeted guests, answered main business line, distributed mail, received overnight packages and coordinated shipments.Assessed quality of equipment before packing and shipping to current federal government customers.Performed other general office administration duties such as copying files, managing shipping, and scheduling conference rooms for training.Experienced using all Microsoft Office products and Google for Business products.