I am the wedding and special events consultant for Sweet Hearts Patisserie, a lovely little bakery in Annapolis, MD. I started at Sweet Hearts almost 5 years ago as a cashier and have had the pleasure to watch it grow over the years. I really care about the projects we collaborate on and take the time to ensure everything is exactly what our clients are expecting. Clients who come to Sweet Hearts Patisserie for a wedding cake , dessert table, favors custom orders , shipping orders, or corporate client gifts will meet with me to discuss options and find something that works perfectly for them. I also travel on site to set up wedding cake and dessert table orders. The things that I enjoy most about my job are meeting with couples for wedding cake tastings and hearing about their big day, adding flowers to wedding cakes and tying bows on favor boxes. My favorite Sweet Hearts Patisserie cake flavor is the Versailles (Almond Cake, Cognac Ganache, Salted Caramel Buttercream, Pecan Praline).