Cafe Manager
CurrentExceptional customer service, functioning on POS system, opening and closing till, handling bank deposits and change orders, making drink and food orders, cleaning and stocking duties, leader to the rest of my team, managing inventory and cost of goods, reviewing monthly PNL’s , setting goals and motivating team on how to achieve them, train new employees on processes in all areas, continual employee development, employee reviews, enforce rules and oversee employees.