Ashok Sahoo Email and Phone Number

* Maintain cleanliness and organization of the bar area.*Handle cash and process transactions accurately.* Manage bar inventory, including ordering supplies and ensuring stock levels are maintained.*Prepare and serve a variety of alcoholic and non-alcoholic beverages, including specialty cocktails.*Provide excellent customer service and maintain a friendly, professional demeanor.

Event Coordination**: Managed and coordinated banquet events, ensuring smooth executions and adherence to client specifications. Team Collaboration**: Worked effectively with kitchen and service staff to deliver high-quality experiences.Setup and Breakdown**: Oversaw the setup and breakdown of banquet spaces, including arranging tables, chairs, and décor.Problem Solving**. Handled unexpected challenges during events with a calm and solutions-oriented approach. Sales and Upselling**: Assisted in promoting and upselling additional services or products to enhance guest experience and increase revenue