Ashwin Dass Email & Phone Number

Canterbury, New Zealand

20 Senior Place, Bromley, Christchurch, NZ

-Keeping our people safe and following H&S policies and procedures -Provide effective leadership, coordination, and training to the team of employees -Operate and be fully conversant with all machines and operations-Ensure all Food Safety and QA requirements are being adhered to -Staff management, including training, toolbox meetings, and taskings -Direct.

Christchurch, Canterbury, New Zealand

-Overseeing completion of production processes, that is cooking, depositing, enrobing, packing and cleaning. -Developing and maintaining safe work practices documentation-Ensuring company policies, procedures, SWPs, and Food Safety standards are followed.-Fostering communication and ensuring information and knowledge is shared, including running team.

Belfast Site, New Zealand

-Communicate what food safety, quality and compliance requirements are specific to the team and actively observe the room to ensure these are maintained at all times-Train and coach members of the team to understand what specifications and production targets mean and how they relate to the team member’s work-Organize daily production requirements in.

Christchurch, Canterbury, New Zealand

Vat cleaning services, supply of premium quality oil, cleaning of range hood filters and removal of waste oil for recycling.

Belfast, Christchurch, NZ

-Carry out Beef EQ grading, with standards established by external advisors-Ensure appropriate records are produced, maintained and retain as required -Carry out audits for finished and unfinished product to ensure compliance to specification-Documenting specification checks results and communicating results with departmental supervisors, production.

Yaqara, Tavua, Fiji

-Supervise package quality, lab and sanitation technicians during respective shifts to assure that monitoring and scheduled work is being completed as directed -Supervise and sign off on all monitoring performed by the lab, sanitation and package quality personnel-Assure that all products produced during respective shifts meet quality standards-Supervise.

Suva, Fiji

-Carrying out brix test of simple syrup and final syrup in DMA and by Hydrometer -Carrying turbidity test of simple syrup -Manufacturing of simple syrup -Manufacturing of final syrup -Stock rotation of sugar and concentrates -Organizing the arrival of sugar containers-Carrying out monthly stock take-Carrying out weekly sanitation -Carrying out sanitation.

Fiji

Protein, Moisture, Color test using NIR machine-Carrying out water absorption of flour using farinogram-Carrying out extensity of flour using extensogram-Ash test of flour samples-pH test -Falling number test of flour-Iron test -Wet gluten test -Granularity checks of flour -Bread baking test of baker’s flour -Carrying out full analysis of wheat (APW, AH.