Atharva Jog Email & Phone Number

Mumbai, Maharashtra, India

Digital Platforms and Services - Service Provider Segment

Chennai, Tamil Nadu, India

India

India

The Investment Banking Analyst role was aimed at presenting project reports on Founder Profiling, Convertible Note based Investing, Customer Lifetime Value & Customer Acquisition Cost based Modelling,Setting up of a Private Equity Fund, and Analysing Exit Strategies of PE Funds.

Mumbai, Maharashtra, India

• My Job role entitled me to work in the marketing department of Concept Hospitality which manages The Fern Hotels & Resorts and help the team oversee: Marketing/Brand Campaigns Marketing Activities Digital Marketing.
• Assisted in making a rough draft for a marketing campaign for the Brand.
• Assisted in naming the packages and deciding the deliverables for the same.
• Attended important brand marketing meeting along with the CEO and the Senior Vice President.Marketing Management:
• Conducted Inductions for various General Managers and explained to them the properties.
• Created various Trip Advisor pages, google my business accounts and made factsheets for them.

Mumbai, Maharashtra, India

• Completed 17 weeks of Industrial Training from the hotel “Hyatt Regency”, in all core departments of the hotel.
• FOOD AND BEVERAGE SERVICE – Learnt how to set up the workplacebefore on the set of operations such as Banquet Hall, and trolleys. Learned how tooperate Micros for taking and placing KOTs. Acquired knowledge aboutorder.
• HUMAN RESOURCES - Handled phone calls and messages for the HRdepartment. As well as handled intern attendance as well as complaints bythe same and reported those to the training manager. Made Id cards foremployees as.
• FRONT OFFICE – Assisted in Airport Pick-up and Drop Operations.Welcoming the guest and escorting them. Which Developed my communication skills and guest handling.
• HOUSEKEEPING - Learnt public area operations and standard operating procedures for cleaning rooms. Maintaining basics in all areas of the hotel.Handled the lost and found department of the hotel. Handled triton.
• FOOD PRODUCTION – Trained in all the kitchens of the hotel.Learnt how to handle live counters and buffet

Pgdm, Business Administration And Management, General, Magna Cum Laude

Bsc - Bachelor Of Science, Hospitality Administration/Management, First Class With Distinction

Activities and Societies: Rotaract Club of IHM Goa

Junior College, Commerce, A

High School, Science, A+

Secondary School, General Studies, A

Primary School, General Studies, A