As an ambitious Agricultural Industrial Technology student at Gadjah Mada University, I am passionate about advancing innovation, sustainability, and product development within the agro-industrial sector. My journey is defined by hands-on experience in national and international competitions, where I’ve honed my skills in business planning, partnership management, and sustainable product innovation.Notably, I earned a Top 8 finish at the NUS Food Technology Challenge, and my work on developing functional products like Ready-to-Drink fermented rice bran and Fruit Leather has deepened my commitment to sustainable, eco-friendly solutions. I’ve also had the privilege of leading impactful projects, such as organizing an export training workshop for 70 participants and establishing five new strategic partnerships from the ground up. In addition, I managed logistics for the International Conference for Youth in Agriculture 2024, resulting in a 15% cost reduction while ensuring seamless coordination with service providers.What sets me apart is my ability to blend persuasive communication, strategic decision-making, and collaborative leadership to drive results. Whether it's optimizing resources, leading cross-functional teams, or developing business strategies, I thrive in environments that challenge me to innovate and think critically.I am especially interested in contributing to advancing sustainable agro-industrial practices, including functional food innovation, renewable resources, and eco-friendly product design. I am constantly seeking opportunities to apply my skills in business strategy, event coordination, and project management to real-world challenges, particularly in the areas of sustainability and innovation.If you're looking to collaborate on innovative projects or explore opportunities where we can make a lasting impact, feel free to connect with me. I’m always excited to exchange ideas and explore new ways to drive positive change in the agro-industrial and business sectors.