• Process corporate catering proposals using in house software on Filemaker Pro• Design healthy, thoughtful menus for clients while working within a budget • Develop strong client relations to ensure trust and a 99% repeat business rate• Assist delivery drivers with setup at top Chicago architect and design firms• Assist owner with development of annual conventions at Chicago Merchandise Mart and events at local Colleges and Universities

• Scheduled runners and catering assistants for Milwaukee and Chicago venues• Secured vans and other rental vehicles for artist and crew transportation• Confirmed runners availability and managed schedules• Sent out confirmation emails to PM, PA, and Runners along with parking maps, directions, and parking passes • Created all events in ABI and ensured schedule was actively up to date for runners to view in TMSS• Entered ticket requests in El Tix • Represented Live Nation Entertainment at local job fairs• Hired new production runners • Set-up training schedule for new hires• Updated runner information books at various venues (restaurants, stores, dry cleaners, etc…)• Reviewed riders• Assisted in maintaining employee paperwork and keeping electronic files up to date• Checked/Submitted new hire paperwork to Payroll Assistant• Made venue passes for tour upon request• Assisted Production Manager and staff at local shows and events

• Assisted PSS Operations Manager with event development at local music venues• Communicated efficiently with sales team to ensure accuracy among all accounts in Salesforce.com• Edited marketing emails through Exact Target to stay compliant within federal laws• Reviewed PSS revenue and inventory for precision and efficiency in tangent with PSS Vice-President

• Reconciled monthly bank statements for all six restaurants and wine bars using Compeat accounting software • Researched and solved discrepancies regarding all credit and debit transactions resulting in realized cost savings • Tracked and recorded all monthly money marketing accounts and checking accounts for all restaurants and corporate office • Created a new organization system allowing for safer and efficient storing of employee records

• Coordinated over 50 private and non-private events for 4 restaurants and 2 wine bars in the Chicagoland area• Assisted clients with constructing menus for various events by establishing a budget and leading food and beverage tastings • Provided clients with a binding contract that included costs, deadlines, and company policy information• Attended events as the liaison between the clients and the staff to ensure proper procedures and requests were met• Facilitated close working relationship with clients to provide trust and repeat business

• Organized and constructed proper setup of station equipment for remote events• Provided promotion directors with public listener feedback in order to develop new marketing strategies• Arranged hospitality requirements for featured artists and guests

• Liaison between clients and all Atlanta office field investigators• Reviewed and edited all investigative surveillance footage• Prepared and submitted complete client reports onto insurance companies• Managed investigator project deadlines resulting in 98% on time completion rate