Audrey Scherrer
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Audrey Scherrer Email & Phone Number

Culinary Instructor | Recipe Developer | Nutrition Specialist at Kitchen Conservatory
Location: Greater St. Louis, United States 6 work roles 3 schools
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Current company
Role
Culinary Instructor | Recipe Developer | Nutrition Specialist
Location
Greater St. Louis, United States
Company size

Who is Audrey Scherrer? Overview

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Audrey Scherrer is listed as Culinary Instructor | Recipe Developer | Nutrition Specialist at Kitchen Conservatory, a with 9 employees, based in Greater St. Louis, United States. AeroLeads shows a matched LinkedIn profile for Audrey Scherrer.

Audrey Scherrer previously worked as Cooking Instructor at Kitchen Conservatory and Business Owner at Bittersweet Kitchen. Audrey Scherrer holds Artisan Chocolates & Candies from The Culinary Institute Of America.

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Kitchen Conservatory

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Profile bio

About Audrey Scherrer

Innovative culinary entrepreneur specializing in curating recipes, meal planning, preparing and delivering meals, and teaching cooking classes.With a background in sales and events management, Audrey leverages her expertise and business acumen to effectively communicate with customers and collaborate with other entrepreneurs. She offers the following services:* Cooking classes* Recipe development * Meal prep + food delivery * Nutrition + meal planningMotivated by creativity and her passion for culinary arts, Audrey launched Bittersweet Artisan Truffles in 2011. In 2016, Bittersweet Artisan Truffles re-branded to Bittersweet Kitchen offering a line of gourmet brownies and premium dessert sauces through retail and e-commerce channels.

Listed skills include Special Events, Catering, Culinary, Event Planning, and 12 others.

Current workplace

Audrey Scherrer's current company

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Kitchen Conservatory
Kitchen Conservatory
Culinary Instructor | Recipe Developer | Nutrition Specialist
st. louis, missouri, united states
Employees
9
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6 roles

Audrey Scherrer work experience

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Cooking Instructor

Current

- Lead culinary arts instruction, facilitating cooking classes - Kitchen Conservatory is known for its fun cooking classes taught by the talented chefs and culinary educators- Oversee fully-participatory classes and lead demonstration classes, featuring a wide variety of menus and themes from beginner to gourmet to ethnic cooking

Feb 2023 - Present

Business Owner

Current
Bittersweet Kitchen

Saint Louis, Mo

- Teach and facilitate cooking classes for all ages and culinary experience levels- Offer nutrition counseling and coaching for meal planning- Create full and personalized meals and delivery services; meal plan offerings can be customized for individuals, families, and/or to promote healthy lifestyles

Jun 2016 - Present

Owner & Chief Chocolatier

Bittersweet Artisan Truffles

Www.Bittersweettruffles.Com

- Prepared made-to-order small batch artisan desserts, offering 30+ truffle flavors, as well as French macarons, chocolate barks, brownie bites, lava cakes, and other handcrafted products.- Partnered with entrepreneurs and small business retailers to provide wholesale products, all-natural dessert sauces.- Provided catering and delivery services; ship products within the US.

Jun 2011 - Jun 2016

Account Executive

- Managed mid-market tiered business accounts, nurturing relationships with customers and developing strong partnerships to drive sales and a growing market share- Developed and executed sales strategies- Supported customers with planning conferences and travel- Facilitated group opportunities and special corporate pricing at the request of the customer

Oct 2006 - Jul 2012

Events Coordinator

- Supported the Events Manager with planning, communication, and coordination for events; ensured understanding and clarity of client requirements and expectations for each event- Liaised with vendors, exhibitors, and stakeholders during the event planning process to ensure seamless execution- Assessed event’s overall success and capture lessons learned to identify and implement improvement opportunities

Jun 2006 - Jul 2007

Culinary Instructor

Viking Culinary School

- Initiated and facilitated classroom instruction, teaching about culinary terminology, food cuisines, nutrition, Serv-Safe and sanitation, etc.- Provided demonstrations on food preparation and bakery production- Planned and led lessons on business operations, reviewing topics such as food supplies, pricing, menu planning, safety, and storage

Aug 2007 - Mar 2008
Team & coworkers

Colleagues at Kitchen Conservatory

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3 education records

Audrey Scherrer education

Integrated Language And Culinary Arts Into Course Of Study

Idea Verona Institute
FAQ

Frequently asked questions about Audrey Scherrer

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What company does Audrey Scherrer work for?

Audrey Scherrer works for Kitchen Conservatory.

What is Audrey Scherrer's role at Kitchen Conservatory?

Audrey Scherrer is listed as Culinary Instructor | Recipe Developer | Nutrition Specialist at Kitchen Conservatory.

Where is Audrey Scherrer based?

Audrey Scherrer is based in Greater St. Louis, United States while working with Kitchen Conservatory.

What companies has Audrey Scherrer worked for?

Audrey Scherrer has worked for Kitchen Conservatory, Bittersweet Kitchen, Bittersweet Artisan Truffles, Marriott International, and Viking Culinary School.

Who are Audrey Scherrer's colleagues at Kitchen Conservatory?

Audrey Scherrer's colleagues at Kitchen Conservatory include Dawn Meyer, Sheri D., Barb Nack, Jeannine Millner, and Rachelle Killian.

How can I contact Audrey Scherrer?

You can use AeroLeads to view verified contact signals for Audrey Scherrer at Kitchen Conservatory, including work email, phone, and LinkedIn data when available.

What schools did Audrey Scherrer attend?

Audrey Scherrer holds Artisan Chocolates & Candies from The Culinary Institute Of America.

What skills is Audrey Scherrer known for?

Audrey Scherrer is listed with skills including Special Events, Catering, Culinary, Event Planning, Public Relations, Budgeting, Customer Relations, and Promotions.

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