Managed a team of individuals in maintaining and exceeding sanitation and quality standards for both equipment and food safety. Responsibilities include scheduling, training employees, facilitating communication interdepartmentally to maintain facility standards, and ensuring customer satisfaction. Often worked without supervision and maintained strict time management to ensure quality standards were met or succeeded.

Highly skilled in customer service, communication, and teamwork! Serves customers custom foods, cooks hot foods and prepares catering orders as well as cold foods like sandwich trays, salads, and more all while maintaining or exceeding high standards of sanitation, cleanliness, and productivity. Learned excellent interpersonal skills and leadership abilities, as well as became familiar with juggling multiple tasks and roles at once in a calm, collected manner. I am an important member of my team that is relied upon heavily and one that others often look to for advice or help.I have 3 years of experience in this role training new employees. I am comfortable and familiar with taking on a leadership role when needed and strive to create an atmosphere of non-judgment, gentle guidance, and comfort for new partners.

Learned teamwork and communication via distance and remote environments and high levels of attention to detail in terms of finding, recording, and submitting bug reports. Further honed self-management abilities due to the remote position which minimized supervisor interaction and oversight. Able to follow highly detailed instructions, as well as vague ones. This was paramount to my role within the company and something I excelled greatly in.Developed high levels of time management and multi-tasking abilities through recording bugs and errors mid-game whilst also maintaining contact with fellow team-members both in-game and through 3rd party chat functions such as Zoom, Skype, and/or Discord.