I am a research scientist with over 11 years of experience in applied agricultural research. My passion has always been on sustainability, food security and am a big believer that novel technologies are the way to deliver future food production at the highest quality. My past and current employment at a government and FMCG sectors respectively involve in the development and implementation of purposeful and responsible agriculture technologies, including nanotechnology, high-throughput gene technologies, and AI and IoT integrated disease management platforms which are now widely used to aid Australian growers in boosting their productivities and economic benefits. My ability to innovate, think ‘big picture’ and link high level scientific information into practical solutions enable me to assist both companies and growers in any changes that can lead to a more sustainable future in agriculture production.