Austin Everett Email & Phone Number

Linn, Mo, Us

Linn, Missouri, United States

Culinary Team Member Responsibilities:- Prepare and cook menu items for lunch and dinner services, ensuring high-quality dishes- Assist with Sunday breakfast buffet, providing a delightful start to guests' day- Prepare and portion food for upcoming shifts, streamlining service and minimizing delays- Contribute to dishwashing duties, maintaining a clean and efficient kitchen environment- Present dishes attractively, using garnishes and plating techniques to enhance visual appeal and customer satisfaction- Maintain and organize food coolers, ensuring proper storage, rotation, and inventory managementKey skills:- Culinary expertise and menu knowledge- Time management and organization- Attention to detail and presentation- Teamwork and collaboration- Adaptability and flexibility in a fast-paced environment- Inventory management and control

Jefferson City, Missouri, United States

Driver License Call Center Representative:- Answer inbound and completing outbound calls efficiently and accurately to citizens, explaining laws, regulations and procedures for Driver License inquires.- Engaging in active listening with callers, confirming or clarifying and diffusing angry callers, as needed.- Attend any cyclical training and maintain notes and resources on job functions.- Understanding and striving to meet or exceed call center metrics while providing consistent and excellent customer service.- Searching computerized records and files to communicate the requested information to the caller.- Utilizing software, databases, scripts, and tools appropriately. This includes WebEx procedures, using Outlook effectively, Tableau, Jet pay, etc.- Note each record in the system to provide information for agents on future calls.- Adhering to all policies and procedures.- Selecting and utilizing the correct idle options.- Entering production in the User Reporting Application accurately.Key Skills:- Virtual Office Leadership- Customer Experience Management- Contact Center Excellence- Workplace Dynamics- Effective Communication

Dasher Responsibilities:- Receive and confirm orders through the Dasher app, ensuring accurate and timely pickup and delivery- Safely and efficiently drive to designated locations to retrieve orders, adhering to traffic laws and regulations- Deliver orders to customers in a prompt and courteous manner, providing exceptional service and ensuring customer satisfaction- Greet customers warmly and professionally during delivery, addressing any questions or concerns- Identify and report issues or concerns to both customers and corporate, including but not limited to: - Order discrepancies or errors - Delivery delays or complications - Customer complaints or feedbackKey skills:- Excellent customer service and communication skills- Reliable transportation and safe driving practices- Ability to navigate and follow directions- Attention to detail and accuracy- Problem-solving and conflict resolution skills- Timely and efficient delivery practices

Jefferson City, Missouri, United States

Patient Services Representative Responsibilities:- Coordinate patient check-in for medical, dental, behavioral health, and OB/GYN appointments with efficiency and compassion- Assist patients with resolving outstanding account balances and establish personalized payment plans as needed- Verify insurance eligibility prior to patient appointments, ensuring seamless billing and reimbursement processes- Complete, scan, and accurately file paperwork into patient charts, maintaining up-to-date and organized records- Facilitate patient scheduling for upcoming appointments, ensuring timely follow-up careKey skills:- Patient-centered communication and empathy- Administrative expertise and organizational skills- Insurance verification and billing knowledge- Attention to detail and accuracy- Time management and multitasking- Compassionate and professional demeanor

Linn, Missouri, United States

Culinary Team Member Responsibilities:- Prepare and cook menu items for lunch and dinner services, ensuring high-quality dishes- Assist with Sunday breakfast buffet, providing a delightful start to guests' day- Prepare and portion food for upcoming shifts, streamlining service and minimizing delays- Contribute to dishwashing duties, maintaining a clean and efficient kitchen environment- Present dishes attractively, using garnishes and plating techniques to enhance visual appeal and customer satisfaction- Maintain and organize food coolers, ensuring proper storage, rotation, and inventory managementKey skills:- Culinary expertise and menu knowledge- Time management and organization- Attention to detail and presentation- Teamwork and collaboration- Adaptability and flexibility in a fast-paced environment- Inventory management and control

Linn, Missouri, United States

Kitchen Management Responsibilities:- Develop and implement schedules that optimize labor costs and improve operational efficiency- Procure ingredients and supplies, ensuring quality and cost-effectiveness- Design and promote unique lunch and dinner specials, driving menu innovation and customer engagement- Facilitate and coordinate staff meetings, fostering open communication and team collaboration- Address customer concerns regarding food quality and quantity, ensuring satisfaction and loyalty- Delegate tasks and responsibilities to kitchen staff, promoting accountability and skill development- Mentor and support staff in improving time management and communication skills, enhancing overall performanceKey skills:- Operational management and cost control- Menu planning and innovation- Leadership and team development- Customer service and conflict resolution- Communication and interpersonal skills- Time management and organization

Linn, Missouri, United States

Culinary Team Member Responsibilities:- Prepare and cook menu items for breakfast, lunch, and dinner services to exacting standards- Assist with food preparation for upcoming shifts, ensuring seamless service and minimizing delays- Support waiting staff during peak periods by efficiently running food and ensuring timely delivery- Maintain a clean and organized kitchen environment, adhering to high standards of hygiene and safety- Contribute to dishwashing duties at the end of each service, ensuring a clean and efficient kitchen- Present dishes attractively, using garnishes and plating techniques to enhance visual appeal and customer satisfactionKey skills:- Culinary expertise and menu knowledge- Time management and organization- Teamwork and communication- Attention to detail and presentation- Adaptability and flexibility in a fast-paced environment

Linn, Missouri, United States

Convenience Store Team Member Responsibilities:- Prepare and bake a variety of pizzas in a timely and efficient manner, ensuring high-quality products- Maintain and organize food and drink coolers throughout the store, ensuring proper inventory management- Compile and manage inventory lists for food items, ensuring accurate ordering and minimizing waste- Provide additional cleaning support to high-traffic areas of the store, maintaining a clean and welcoming environment- Prepare and assemble sub sandwiches to order, ensuring customer satisfaction- Operate the register during peak business hours, providing excellent customer service and handling transactions accuratelyKey skills:- Food preparation and presentation- Inventory management and organization- Time management and multitasking- Customer service and communication- Cash handling and point-of-sale operations

New Haven, Missouri, United States

Culinary Team Member Responsibilities:- Prepare and present a delectable breakfast spread that delights our guests- Assist with the dinner rush, ensuring seamless service and exceptional cuisine- Support wedding services by efficiently running food and ensuring timely presentation- Maintain a clean and organized dining environment by clearing tables and washing dishes- Contribute to conference center operations by: - Coordinating scheduling and ordering food for upcoming reservations - Mentoring and training new kitchen staff members to ensure a high-performing teamKey skills:- Culinary expertise- Attention to detail- Teamwork and collaboration- Time management and organization- Leadership and training

Associate'S Degree, Business Administration And Management, General, 2.637

High School Diploma