Andrew Park Email & Phone Number

Atlanta, GA, US

Norcross, Georgia, United States

Collaborate closely with Business Development, Preconstruction, and Project Management teams to strategically align initiatives with company goals, strengthening our position in the building enclosure sector.Startup Manager of a new company venture. Facilitating all logistics in sales – including quoting, invoicing, vendor/client communications, marketing.

Norcross, Georgia, United States

Tyler, Texas, United States

• Recruited to restore restaurant’s profitability and reputation and increase revenue for business resale.
• Drove business growth by reviewing operational costs and developing strategy plans. Set incremental goals and performance standards to support vision (e.g., sales goals, menu edits, and role modifications). Identified.
• Managed staff and mentored managers. Recruited and trained the team on procedures, policies, duties, and customer care standards. Emphasized team building to boost morale and productivity. Strengthened employee.
• Developed relationships with new partners, distributors, and customer base.

Studio City, California

• Management team lead with focus on talent acquisition and daily operations. Assisted in merchandising, scheduling, and payroll. Reviewed applicants, conducted interviews, and onboarded new employees. Provided customer.
• Invited to participate in leadership development program during first month of employment. Promoted to management team in July 2018.
• Supervised sales floor, managed team, coached employees on sales strategies and internal policies.
• Led employee incentive programs to boost store’s KPIs and metrics.
• Frequently assigned to support understaffed stores within the district.

Boston, Massachusetts

• Top customer service associate. Coached new hires and existing staff on company display and service standards.
• Dispatched to open new store in Providence, RI.
• Assisted managerial staff with visual projects and administration.
• Completed training to join management team.

Yongsan-gu, Seoul, Korea

• Head bartender responsible for managing inventory, scheduling staff, and training FOH employees. Supervised opening/closing procedures and ensured quality customer care. Trained new bartenders.
• Promoted to manager within first three months.
• Played integral role in opening a second store, served as manager at both locations.

Seocho-gu, Seoul, Korea

Gangnam-gu, Seoul, Korea

Young Adult Missions Conference 2013