Experienced Food Server, enthusiastic and highly motivated who loves driving smooth processes and simplifications, is customer-focused with providing guests a fantastic stay, and custom-wise service.A host and team player with convincing, confident, and professional communication in 3 languages French, English, and Spanish. A professional expert with more than 7 years of experience in the international leisure and travel industry in numerous roles and responsibilities. Proven hospitality and fast-acting mentality in different bar/restaurant sizes with high capacity.Customer service orientation, teamwork, leadership, the ability to stand for extended periods, and communication abilities, serving skills, a creative and critical thinker/observer with an eye on details that can make a difference. I am a stress-resistant, reliable, and flexible individual who is capable to adapt and evolve quickly to duties, tasks, environments, and challenges.
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Maitre D'PonantPamplemousses District, Mauritius -
WaiterPonant Nov 2023 - Present
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WaiterMystic Cruises Apr 2022 - Nov 2023As a waiter in an ongoing expedition vessel, I was able to gain more experience in the cruise industry, as in a German market and an all-inclusive French market, I was able to adapt and learn more how to refine my knowledge and to exceed the expectation of the guest during my service onboard in a fast-paced environment as well as how to manipulate marine Xchange provider which is very helpful for the daily basis duties. -
WaiterPullmantur Cruceros May 2015 - May 2022CruiseAs a waiter i had the responsibility to ensure prior the service begin the tables set up are properly set, ensure the Menus and wine list are ready and available to be handed to guest as soon guest are sited, makes recommendation on food and wines as well as premium a la carte prior to takes order and follow up service step to ensure total guest satisfaction, ensuring a good sales for the company Make sure the restaurant is left clean and organized for the following service following the PH standards. I was to ensure guest enjoyed their dining experience in the restaurants. I was also assigned as host to help guest in the restaurants, promoting the overall cruise experience and keeping them informed about events, promotion during their times. -
Assistant WaiterGrupo Pullmantur Jul 2014 - Jan 2015During this period as an Asst. Waiter i had the responsibilities to work in coordination with the waiter to ensure total guest satisfaction during a la carte service, to make sure that all guest was provided with bread and water or any beverage requested prior food order taken by the waiter. Be the busboy to bring food from the kitchen galley and delivers them promptly to the waiter's station. In coordination with the waiter helping to clean tables and reset the tables set up for the next service.
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WaiterLabourdonnais Waterfront Hotel May 2013 - Jun 2014Caudan Waterfront MauritiusMy starting in the restaurateur field where i learned all the needful for a prospect career.As a Junior Waiter, i was responsible for the back area work at first; cleaning as per HACCP, polishing materials, making the complete set up for the tables in MAIN RESTAURANTS, BUFFET SET UP as well as for the BANQUETING-CORPORATE EVENTS, EOY.Promoted in the Gastronomic restaurant as a fine dining waiter where the service is different a more custom style where full service is given as highly guest satisfaction is given
Avinash Pandeea Education Details
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Eiilm UniversityHospitality Management -
D.A.V CollegeHigh School Certificate (Hsc)
Frequently Asked Questions about Avinash Pandeea
What company does Avinash Pandeea work for?
Avinash Pandeea works for Ponant
What is Avinash Pandeea's role at the current company?
Avinash Pandeea's current role is Maitre D'.
What schools did Avinash Pandeea attend?
Avinash Pandeea attended Eiilm University, D.a.v College.
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