With a robust educational background including a Master's degree in Environmental Studies, my expertise at DAL Food focused on optimizing environmental systems and driving sustainability initiatives. Key projects included the critical environmental impact assessments and the successful ISO 14001 and ISO 45001 audits.My core competencies in project management and business sustainability were instrumental in developing impactful environmental strategies and waste management programs. As an advocate for continual improvement, I've committed to enhancing our environmental footprint, aligning with industry best practices and regulatory standards.