iBarkery makes all natural and organic food and treats for dogs. It's simply the healthiest way to feed your pet.

Developed Standard Operating Procedures and training manuals, established par levels, created accurate production schedules for new revenue center.Effectively established the productive utilization of central food distribution center, saving more than $5000 per month in food and labor cost across four revenue centers.

Wrote, designed and produced personalized menus according to clients’ dietary needs and tastes.Successfully planned, prepared and executed hors d’ oeuvres and small bites for impromptu parties of up to 75 people and full service plated meals for business lunches up to 12 people with minimal notice.; Successfully developed new clients including Microsoft and maintained existing clients, bringing more than $15,000 per month in revenue.Redesigned existing menus to reflect current trends, increasing net sales potential.Coordinated all necessary services from various vendors and managed events to assure clients desired outcome.

Wrote, designed and trained staff in producing specialty menus according to Government outlined dietary needs and participants’ and tastes.Coordinated with various departments in planning and budgeting special events, daily lunch program and Meals on Wheels program.

House of Blues, Los Angeles and Anaheim; Managed all restaurant and club operations.• Integral in developing and maintaining all departmental training manuals.• Liaised and coordinated with kitchen, production staff and entertainment management executing band needs.