Barry Daniel Email & Phone Number

South Africa

The management of the full supply chain for the business based full time at the Johannesburg plant. Due to COVID the company consolidated 3 manufacturing plants into 1 where 90% of the national requirements were met, the role involved insure the production targets were met to meet this demand, ensuring that the product was shipped in time and in full to our national distribution network, noting that we manufacturing a perishable product, preserved and HPP, high pressure pasteurisation.

Johannesburg, Gauteng, South Africa

An experienced Operational leader in the Hospitality Industry with local experience in an international service industry environment. Operating at a national level as a National Manager Key Accounts, Sector Managing Director and Operations Manager. Key success include Operational Excellence, Customer Service, Operational Performance through employee development and team collaboration.

Cape Town Area, South Africa

Management of the 10 resident dining facilities at the University of Cape Town, feeding students 3 meals a day and preparing any university function requirements, form in coming student weeks to board lunches.

Hilton Area, South Africa

The management of 10 remote site kitchens feeding 5000 forestry workers on a daily basis. Meals were prepared overnight and delivered in-field each morning.

South Africa

Sector Managing Director, Management of the Education Sector, across all educational facilities - Universities, Senior Schools and Junior schools in both the private and government space. Before taking up the role of National Key Account Manager and Special Project, working across all business segments, managing key business accounts, premium contracts and contributors to the business.

Education record

Education record