I started my work journey at Hilton Auckland, specialising in Banquets and Event Operations. But that was just the beginning—there's so much more to discover in Food & Beverage, and I was up for the challenge!Then came the exciting twist, I got into the commercial side of hotel, starting as a Reservation Coordinator and moving up to Senior Cluster Reservation Coordinator. For me, it's about forging strong connections and creating memories that really stick. I'm that person who keeps things organized and pays attention to every little detail. With a bunch of positive work vibes, I'm always ready to lend a hand and shine within a supportive team. Right now, I'm on the lookout for new chances where I can put my skills to use—whether it's marketing, sales, or anything that lets me work with people and make things happen. So, if you're on the hunt for someone who's eager to learn and ready to work hard, let's have a chat. We can team up and do some great things together in the hospitality world and more.#CustomerServiceChamp #MarketingFanatic #TeamPlayer