Please complete the CAPTCHA to continue
A concise factual answer block for searchers comparing this professional profile.
Bart Van Hensbergen is listed as Application Technologist Plant Based Meat at AAK at AAK, a with 2182 employees, based in Alkmaar, North Holland, Netherlands. AeroLeads shows a matched LinkedIn profile for Bart Van Hensbergen.
Bart Van Hensbergen previously worked as Application Technologist Plant Based Meat at Aak and Research & Development Team Lead at Revo Foods. Bart Van Hensbergen holds Master, Food Technology Product Design from Wageningen University & Research.
This section adds company-level context without repeating Bart Van Hensbergen's masked contact details.
Review company-level records connected to Bart Van Hensbergen before choosing the right outreach path.
I'm a food technologist driven by the passion for science, food, personal development and an impact on this planet.I get a strong sense of purpose and pleasure from developing sustainable products, healthy products and products that can put a smile on the consumers face.I have a strong background in 3D Food Printing, but I am also familiar with other technologies such as high moisture extrusion and freeze structuring. I generally get excited about anything that is innovative!
Company context helps verify the profile and gives searchers a useful next step.
A career timeline built from the work history available for this profile.
Zaandijk, North Holland, Netherlands
Working on development and innovation of fats in plant based-meat applications such as burgers and sausages. While also looking to innovate the use of fat in technologies such as high moisture extrusion.
Vienna, Austria
Executing research and leading an interdisciplinary team in the R&D department. Working on innovative technologies and formulations for plant-based seafood products. Technologies include 3D food printing, high moisture extrusion and freeze structuring.
Vienna, Austria
Development of plant based fish products using 3D food printing technology. Also looking into novel ingredients and working together with other product developers on a wide range of products with alternative production methods.
Vienna, Austria
Internship with the main focus on the product and process design of a 3D printed fish alternative and including a wide variety of small start up activities.
Wageningen, Gelderland, Netherlands
Eindhoven, North Brabant, Netherlands
Internship on the optimization of the 3D food printing process and R&D work on a confidential topic. Thesis graded 9.3 out of 10.
Warmenhuizen
Internship at the R&D department of Vezet. Working mainly on a project for the fresh salad meals. Details of the project are confidential.
Broek Op Langedijk
Internship aimed at improving the sustainabillity aspects of cookie production. Main focus on reduction of energy use while maintaining product quality.
Other employees you can reach at aak.com. View company contacts for 2182 employees →
Helbert Damas
Colleague at AakItupeva, São Paulo, Brazil
View →
LH
Lone Hjelmeborn
Colleague at AakCentral Denmark Region, Denmark
View →
BS
Bayallah Samura
Colleague at AakNewark, New Jersey, United States
View →
EY
Emre Yagci
Colleague at AakBrussels, Brussels Region, Belgium
View →
BL
Billy Lewis
Colleague at AakPowell, Tennessee, United States
View →
NB
Nayara Bertolani
Colleague at AakJundiaí, São Paulo, Brazil
View →
JC
Jasmine Clay
Colleague at AakLouisville, Kentucky, United States
View →
BB
Bernard Bugayire
Colleague at AakTamale, Northern Region, Ghana
View →
DW
Dave Wilson
Colleague at AakNew York City Metropolitan Area, United States
View →
AH
Anthony Hagan
Colleague at AakNewark, New Jersey, United States
View →
Quick answers generated from the profile data available on this page.
Bart Van Hensbergen works for AAK.
Bart Van Hensbergen is listed as Application Technologist Plant Based Meat at AAK at AAK.
Bart Van Hensbergen is based in Alkmaar, North Holland, Netherlands while working with AAK.
Bart Van Hensbergen has worked for Aak, Revo Foods, Food Process Engineering; Chair Group Of Wageningen University & Research, Byflow, and Koninklijke Vezet B.V..
Bart Van Hensbergen's colleagues at AAK include Helbert Damas, Lone Hjelmeborn, Bayallah Samura, Emre Yagci, and Billy Lewis.
You can use AeroLeads to view verified contact signals for Bart Van Hensbergen at AAK, including work email, phone, and LinkedIn data when available.
Bart Van Hensbergen holds Master, Food Technology Product Design from Wageningen University & Research.
Search by job title, company, industry, location, and seniority. Export verified B2B contact data when you need it.
Start free trial Search contacts