MANAGEMENT ● OPERATIONS ● STRATEGY ● BRAND ● SERVICE: Hospitality, Liquor, Finance and StartupHighly experienced Professional Executive specialized in Hospitality Management, Operations, and Brand Development. I have founded companies in the Hospitality industries as well as worked in Private Hospitality, Wine, Product Development and Specialty Food. I have provided consultancy to startups and established large companies alike. My educational background is in Hospitality, Nutrition and Management holding two degrees. After the successful sale of my latest company, I am looking to further my career within a well-established company in the Hospitality, Private Hospitality or Liquor industries or to be part of a startup environment where previous experiences can be valuable. I hold triple citizenship (American, Brazilian and Italian) which makes me fit to work in an international company dealing businesses in the United States, Brazil and Europe. I have developed my own brand of Extra Virgin Olive Oil, Red Wine, and Specialty Food with international and national sourcing, having vast experience importing/exporting products.Articles:http://www.ctbites.com/home/2014/10/12/restaurant-re-boot-bistro-7-in-wilton-ct.htmlhttp://www.buyctgrown.com/featured-food-businesshttp://www.enaturalawakenings.com/Natural-Awakenings-Fairfield-County/December-2014/Dine-Locally-on-Sustainable-and-Organic-Fare/http://www.wiltonbulletin.com/14184/bistro-7-takes-first-place-at-chowdafest/