I incorporated Adiplus in early 2008 to contribute to the food industry in Chile, commited to represent suppliers in the area of food ​​additives and ingredients that meet or exceed the quality, production and logistics required by international food industry standards.I have developed my Company focused on the wellbeing of consumers, workers and the environment.At Adiplus we represent up to date the following companies: Palsgaard (emulsifiers and stabilizers), Nigay (caramel dyes, eclats, caramel sauces), Gemef (extruded cereals), Garcia Baquero (whey and dairy bases), Harboe (Barley malt extracts); working with the main food producers in Chile in areas such as ​​industrial bakery and pastry, margarines and fats, dairy and ice cream, chocolates and confectionary, beers and beverages, meat processors and animal feed.We also provide technical services in areas of ​​food processing, relying on pilot plants and laboratories from our suppliers in Europe and America, as well as on our own highly experienced Food and Chemical Engineers. We offer to the local market the possibility to supply their needs directly from our local warehouse or through our direct importation services to be able to react in minimum time.

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En los 15 años que estuve en SASA estuve a cargo de las ventas y asesorías técnicas de empresas como Danisco ( emulsionantes, estabilizantes , enzimas, saborizantes, antoxidantes), Wild ( concentrados para bebidas, aromas , resaltadores de sabor) , Erbsloeh ( enzimas, tierras filtrantes, especialidades para jugos concentrados de fruta y vinos ), Valley Research ( enzimas para lácteos), Bel ( proteínas lácteas ), Palsgaard ( emulsionantes y estabilizantes) . Me capacité cada año con las empresas representadas en Dinamarca, Alemania, España, Estados Unidos, Brasil, México y Francia para aportar y asesorar empresas en Chile del área de panificación, pastelería industrial, cervezas, vinos, jugos concentrados de frutas, helados e industria láctea, margarinas y grasas, confitería, alimentación animal y cecinas, trabajando con los equipos de desarrollo, producción y marketing de las principales empresas del rubro de alimentos del país.