Ben Anthony Email & Phone Number
Who is Ben Anthony? Overview
A concise factual answer block for searchers comparing this professional profile.
Ben Anthony is listed as Co Owner, Creator, Boundary Pusher @ total BS Fremantle, WA at total_BS and Pimped Earth, based in Greater Perth Area, Australia. AeroLeads shows a matched LinkedIn profile for Ben Anthony.
Ben Anthony previously worked as Co Founder, Creator, Flavour Alchemist, Chef at Total_Bs And Pimped Earth and Sous Chef at Southwest Bar Holdings, The Banksia Tavern.
About Ben Anthony
Ben Anthony is a Co Owner, Creator, Boundary Pusher @ total BS Fremantle, WA at total_BS and Pimped Earth. He possess expertise in team leadership, time management, creative developement, training and development, presentations and 10 more skills.
Listed skills include Team Leadership, Time Management, Creative Developement, Training And Development, and 11 others.
Ben Anthony's current company
Company context helps verify the profile and gives searchers a useful next step.
Ben Anthony work experience
A career timeline built from the work history available for this profile.
Sous Chef
Sous Chef of The Banksia Tavern ‘opening’ kitchen team.Working closely with and assisting Head Chef Stephanie Vass, in creating the opening food concept for The Banksia Tavern, Busselton.Awarded a placement in the Top 5 New Restaurant Openings in WA by The WA Good Food Guide.Integral role in hiring and training the on going Head Chef and kitchen team on menu preparation, service delivery and kitchen management protocols.
Operations And Experience Manager
Full Time Summer Season and Part Time Winter Season, Operations and Experience Manager for Gastronomo Dining, playing a key role in planning and delivering The Enchanted Fig Tree and Sensorium remote dining events on Kangaroo Island, South Australia.I worked closely over a three year period with Owner and event designer Nick Hannaford in the planning, design and execution of The Enchanted Fig Tree event, as well as dreaming up and delivering Sensorium, an intimate open fire dining experience within a 120 year old Shearing Shed as featured in Vogue Australia, Quanta’s magazine and other reputable travel and luxury publications.Involved in all aspects of the event planning process from staff recruitment, supplier liaison, customer and media relations, remote property management, daily event management, accounts management, payroll and crisis management, event design as well as on site and off site special events catering.
Acting Head Chef
Sous Chef
Senior Chef
Chef De Partie
Kitchen Lead
Chef De Partie
Frequently asked questions about Ben Anthony
Quick answers generated from the profile data available on this page.
What company does Ben Anthony work for?
Ben Anthony works for total_BS and Pimped Earth.
What is Ben Anthony's role at total_BS and Pimped Earth?
Ben Anthony is listed as Co Owner, Creator, Boundary Pusher @ total BS Fremantle, WA at total_BS and Pimped Earth.
Where is Ben Anthony based?
Ben Anthony is based in Greater Perth Area, Australia while working with total_BS and Pimped Earth.
What companies has Ben Anthony worked for?
Ben Anthony has worked for Total_Bs And Pimped Earth, Southwest Bar Holdings, The Banksia Tavern, Gastrónomo - The Enchanted Fig Tree, The Raw Kitchen, and Moore And Moore Cafe.
How can I contact Ben Anthony?
You can use AeroLeads to view verified contact signals for Ben Anthony at total_BS and Pimped Earth, including work email, phone, and LinkedIn data when available.
What skills is Ben Anthony known for?
Ben Anthony is listed with skills including Team Leadership, Time Management, Creative Developement, Training And Development, Presentations, Communication, Critical Thinking, and High Pressure Environment.
Search by job title, company, industry, location, and seniority. Export verified B2B contact data when you need it.
Start free trialCheck these profiles if this is not the Ben Anthony you were looking for.
View similar profiles