-Worked on various audit procedures such as preparing trial balances, reconciliations of asset accounts, cutoff and transfer testing for various assets and liabilities, searches for unrecorded liabilities, and completing and ensuring correctness of payroll analytics, debt and lease schedules, and accrued liabilities-Completed required audit engagement procedures such as evaluations of independence, risk assessment procedures, evaluations of internal control, financial statement roll forwards, reviews of legal invoices and board minutes, and drafts of management representation letters-Prepared 990 tax forms for various not-for-profit organizations around the Chicagoland area

-Utilized CBIS and Excel daily to classify over 2000 products sold in store to the correct tax rate based on the location they were being sold, and type of product-Worked with local governments throughout the Midwest to ensure that the correct property tax amount was paid for various store locations-Calculated the proper tax rates and payments for over 14,000 invoices based on an abatement provided for the construction of a new Aldi warehouse in Mississippi

-Utilized QuickBooks daily to record transactions with customers and note payments.-Answered phones to set up appointments with customers. Was personable to customers and dealt with all problems that they faced in a respectful manner.-Organized and introduced Excel spreadsheets to create mailing lists and labels for customers-Handle mailings to customers-Interacted with multiple city governments to note that customers met city guidelines.

-Taught younger students in the religious school-Moved and set up items for celebrations and events-Drove people and items as needed-Involved in making sure that services ran well by handing out books or taking care of loud children

-Created pizzas to the exact specifications of the customer while following specifications of the manual-Answered customers phone calls and was able to communicate with them while also taking their order.-Handled storage of goods and determined where and when would be the best time and place to store goods. -Took inventory of what went in and out of storage and when it went in or out.