Ben Lavis
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Ben Lavis Email & Phone Number

Area Manager at Zambrero
Location: Melbourne, Victoria, Australia 11 work roles 4 schools
1 phone found area 143 LinkedIn matched
✓ Verified May 2026 4 data sources Profile completeness 100%

Contact Signals · 1 phone

Direct phone (143) ***-****
LinkedIn Profile matched
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Current company
Role
Area Manager
Location
Melbourne, Victoria, Australia
Company size

Who is Ben Lavis? Overview

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Quick answer

Ben Lavis is listed as Area Manager at Zambrero, a company with 767 employees, based in Melbourne, Victoria, Australia. AeroLeads shows phone signal with area code 143 and a matched LinkedIn profile for Ben Lavis.

Ben Lavis previously worked as Franchisee Business Consultant at Red Rooster and Area Manager at Sushi Sushi. Ben Lavis holds Excel Level 3, Excel from Dynamic Web Training.

Company email context

Email format at Zambrero

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Zambrero

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Profile bio

About Ben Lavis

I am an experienced operations expert with a passion for people and changing lives. With over 20 years of experience in the hospitality industry, I lead with a people first approach to drive success and meet KPIs.I am currently on the hunt for a new role and am open to exploring different industries outside hospitality. Please contact me via LinkedIn to discuss future possibilities.

Listed skills include Franchising, Restaurants, Customer Service, Food, and 23 others.

Current workplace

Ben Lavis's current company

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Zambrero
Zambrero
Area Manager
Melbourne, VIC, AU
Website
Employees
767
AeroLeads page
11 roles

Ben Lavis work experience

A career timeline built from the work history available for this profile.

Area Manager

Melbourne, VIC, AU

Franchisee Business Consultant

Current

Melbourne, Victoria, Australia

Mar 2023 - Present

Area Manager

Victoria, Australia

  • Position Overview: Oversaw a portfolio consisting of 10 franchise and 5 company stores throughout Victoria. Used strong people leadership and relationship building to drive development of store managers and franchisees.
  • Designed and implemented a national food safety auditing program.
  • Monitored compliance to all company standards.
  • Built great relationships with franchises.
  • Moved COL from 45% to 33% within company portfolio.
  • Moved COGs from 46% to 34% within company portfolio.
Jun 2022 - Dec 2022

Freelance Consultant

Freelance

Melbourne, Victoria, Australia

  • Position Overview: Various freelance and casual positions with The Lilydale General, Hop It and Oasis Bakery.Key Achievements:
  • The Lilydale General - Manage front and back of house operations, coach team members on customer service, stock control
  • Hop It - Created an online orientation and training program, improved profitability through an audit of rostering procedures, managed payroll for casual employees.
  • Oasis Bakery – Designed and implemented a food safety program, created an induction program, created new forecasting/rostering tools to cut labour costs by 25%, reviewed stock controls and cut food costs by 10%.
Oct 2020 - Mar 2022

Career Break

Melbourne, Victoria, Australia

Took time to revaluate personal values and professional goals Beat stage one cancerUpskilled – educational and leadership/coaching coursesSupported my wife throughout our twin pregnancy

Apr 2020 - Oct 2020

Area Manager

Melbourne, Australia

Oversaw eight restaurants throughout South Eastern Melbourne. Used strong people leadership and relationship building to drive development of restaurant managers in order to meet KPIs. Met sales and revenue targets while maximising productivity and profit.

Aug 2017 - Mar 2020

Compliance Manager - Australia, New Zealand, Fiji

Australia

Designed and developed a restaurant auditing program to ensure compliance to all standards. Coached a team of five reviewers across 300+ restaurants within Australia, New Zealand and Fiji. Reviewed results and trends to identify improvements or risks. These were presented to senior leadership team with actions to improve compliance to operational standards.

Mar 2012 - Jun 2017

Business Development Manager

Melbourne, Australia

Oversaw 35 restaurants across Victoria and Tasmania. Engaged franchisees by building relationships to drive profitability and operational excellence.

Aug 2008 - Mar 2012

Retail And Hospitality Trainer

Viterous

Melbourne, Australia

Delivered Certificate II and III Retail and Hospitality training to over 100 trainees at any one time. Liaised with TAFEs and new apprenticeship centres to provide nationally recognised on the job training.

Feb 2007 - Jul 2008

Restaurant General Training Manager

Melbourne Area, Australia

Ran Doncaster East restaurant and trained incoming store managers.

Apr 2003 - 2006
4 education records

Ben Lavis education

Excel Level 3, Excel

Dynamic Web Training

Certificate Iv - Retail Management

Traineeship

Fundamentals Of Programming: Understanding C#

Certificate Iv - Training And Assessment, Workforce Development And Training

Viterous
FAQ

Frequently asked questions about Ben Lavis

Quick answers generated from the profile data available on this page.

What company does Ben Lavis work for?

Ben Lavis works for Zambrero.

What is Ben Lavis's role at Zambrero?

Ben Lavis is listed as Area Manager at Zambrero.

What is Ben Lavis's phone number?

AeroLeads has found 1 phone signal(s) with area code 143 for Ben Lavis at Zambrero.

Where is Ben Lavis based?

Ben Lavis is based in Melbourne, Victoria, Australia while working with Zambrero.

What companies has Ben Lavis worked for?

Ben Lavis has worked for Zambrero, Red Rooster, Sushi Sushi, Freelance, and Freelance (Self Employed).

How can I contact Ben Lavis?

You can use AeroLeads to view verified contact signals for Ben Lavis at Zambrero, including work email, phone, and LinkedIn data when available.

What schools did Ben Lavis attend?

Ben Lavis holds Excel Level 3, Excel from Dynamic Web Training.

What skills is Ben Lavis known for?

Ben Lavis is listed with skills including Franchising, Restaurants, Customer Service, Food, Food And Beverage, Hospitality, Negotiation, and Food Safety.

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