Main duties: Business Continuity including sustainability, contingency plans and Compliance project work. Management support for the CEO, the management team and the board; calendar and travel administration, arranging / conducting meetings and other administrative work.

Main duties: Responsible for HR and general accounting functions. Including payroll, government fees, complete with ledger reconciliation and reports, as well as consolidated reporting and full yearend financial reporting. Responsible for office agreements and employee benefits.

Main duties: Responsible for finance, accounting and human resources functions. Payroll and all government fees, complete with ledger reconciliation and reports, as well as consolidated reporting and full yearend financial statements. Organization of procedures and forms for the company.

Main duties: Responsible for the management and daily follow-up for the various Heads of service and subcontractors for services such as; various cleaning services, staff restaurants, reception and switchboard, security, conference and meeting rooms, mail service, office support (supplies and printed matter), office machines and vending machines. Personnel responsibility for five Heads of service.

Bakefri AS - Business AdministrationH & H Distribusjon - Sales and AdministrationRÅH Salonger - Administration and training

Main duties: Responsible for all finance and accounting, including journal entry, payments, ledger reconciliation, cash management and analysis. Payroll and all government fees, complete with ledger reconciliation and reports, as well as consolidated reporting and full yearend financial statements.August - December 2010; freelance from Norway and Copenhagen, including billing, month and quarter end, as well as training of new employee.

Main duties: calendar administration, organization / facilitation of meetings, travel administration, coordination of board meetings and board documents, other administrative work

Main duties: Responsible for the companys internal courses and conferances, as well as their internal and external events. Leader of a department of three in Oslo and I am responsible for all coordinators nationally, a total of 17. Reported to the Learning & Education manager and the company’s leaderteam.

Main duties: Internal and external events for the business area and affiliated companies, counseling towards the business area management and affiliated companies. 03/03-12/03: 50 % position combined with my duties in Canal Digital Norge.During 03/04 – 05/04 loaned out to The Nordic Media Festival. Total responsibility for Gullruten Awards VIP party (1200 guest) and TV’s CEO VIP dinner (120 guests).

Human Resource Manager/Manager assistant, 09/01 – 03/03Main duties: Responsible for the day to day management of personnel and administration. Customer and administration receptions reported to me. I reported to the managing director. Sole responsibility for employee satisfaction reports, as well as organizing and carrying out measures together with the company’s upper management. Personnel and organization development across all departments (including organization structure, competence development and training). Planning, systemizing, organizing, compiling and coordinating administration, personnel, acquisitions and events tasks. Main contact towards Telenor’s joint functions. Local project leader for Canal Digital Norges moving project in connection with Telenor’s move to Fornebu (B@F). Administration and personnel coordinator, 8/00 – 09/01Main duties: Responsible for the day to day management of personnel and administration. Responsible for employee satisfaction reports. Planning, systemizing, organizing, compiling and coordinating administration, personnel, acquisitions and events tasks. Main contact towards Telenor’s joint functions. Responsible for payroll with corresponding balance sheets.Accountant, 07/98 – 08/00Main duties: Voucher entry, keeping of accounts, responsible for supplier and customer accounts, payments, remit payment, yearend accounts, responsible for bank balance sheets and payroll with corresponding balance sheets.

Main duties: Day to day management of the restaurants at Harald Huysman Karting and Hauger Golf course. Personnel responsibility for 15-20 employees, hereunder training, duty rosters and follow-up of serving and kitchen staff. Responsible for all contact towards suppliers, customers and main office. Budget and result responsibility for financial reports to the main office. Planning, organizing and implementing of events in the restaurants and larger events such as The 1997 World Ski Championship, National football matches and golf tournaments.