Bengt Sjöström

Bengt Sjöström Email and Phone Number

CEO. Member of the board. Hotel, Restaurant and company adviser. Concept developer @ Oslo Kongressenter
oslo, oslo, norway
Bengt Sjöström's Location
Greater Gothenburg Metropolitan Area, Sweden
Bengt Sjöström's Contact Details

Bengt Sjöström work email

Bengt Sjöström personal email

About Bengt Sjöström

Executive chef and gastronomic leader at Oslo Kongressenter. Company advisor and former television chef.I did choose a little bit different path with so much more than just cooking. Everywere you go it's so many times all about a quality, service, progression and creativity. I love that.I have during the years been working with many brands and companies both in Sweden and abroad. I have been working as a Ceo, and a member of the bord. Advisory bord and sill love to be a part of the production and service. This means that I do have a broad spectrum of knowledge.I love development and creativity. I am extremely good of seeing the best in the people, company or the productswhen I do something I do it because I believe in it. because I feel I or my knowledge can be useful and make a difference. If not I rather say no.Feel welcome to contact me. Bengt

Bengt Sjöström's Current Company Details
Oslo Kongressenter

Oslo Kongressenter

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CEO. Member of the board. Hotel, Restaurant and company adviser. Concept developer
oslo, oslo, norway
Website:
oslokongressenter.no
Employees:
32
Bengt Sjöström Work Experience Details
  • Oslo Kongressenter
    Executive Chef And Gastronomic Leader
    Oslo Kongressenter Nov 2012 - Present
    Oslo, Norge
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  • Okb Restaurang Ab (Kosta Boda Art Hotel)
    Ceo
    Okb Restaurang Ab (Kosta Boda Art Hotel) Jan 2009 - Sep 2012
    Kosta
    Responsible for NWGs Hotel and restaurant division. Where the mother ship is Kosta Boda Art Hotel. We run 7 different devices with both restaurants, kiosks, cafes and bars. These concepts we control and develop. Selected parts of the hotel. Kosta Boda Art Hotel. Winners of the regional final in Tourism 2010 and 2011 Finalist in the Trip World Global Award 2011 Finalist in the Big Swedish Touring Award. 2010 and 2011 Received the nomination Sweden's best theme Spa 2011 Ranked the Best hotel in southeastern Sweden by Visita 2012 Ranked among the top 100 restaurants in Sweden, 2012th White Guide.
  • Restaurang Linnéa
    Owner
    Restaurang Linnéa Jan 1998 - Dec 2008
    Sävedalen
    One of Swedens best restaurants for ten years in a row
  • Sjömagasinet
    Executive Chef
    Sjömagasinet 1994 - 1998
    Inköp, menyplanering, driftansvar, personalansvar, utveckling och reportage.
    View
  • Park Aveny Hotel
    Souschef/ Köksmästare
    Park Aveny Hotel 1991 - 1994
    Göteborg, Sverige
    Delad köksmästartjänst 25% och resten Souschefstjänst.Ett av Paradhotellen inom SAS.
  • Restaurant La Scala
    Chef De Parti
    Restaurant La Scala 1990 - 1991
    Göteborg
    Det var här jag började jobba med leif manneström som blev min mentor och jag följde honom i och utanför Sverige ända till 1998 då jag öppnade eget.
  • Restaurang Johanna
    Chef De Parti
    Restaurang Johanna 1989 - 1990
    Göteborg
    Service, menyutveckling, driftansvar.
  • Restaurang Stallgården
    Chef De Parti
    Restaurang Stallgården 1988 - 1989
    Göteborg
    Jag jobbade för detta företag och följde med dem sedan då de köpte Johanna.
  • Hotell Tidbloms
    Cook
    Hotell Tidbloms 1986 - 1988
    Göteborg
    Vaktansvar
  • Henriksbergs Kajutor
    Cook
    Henriksbergs Kajutor 1985 - 1986
    Göteborg
  • Hotell Victors
    Commis
    Hotell Victors 1984 - 1985
    Göteborg
    Räknades på denna tiden som en av Sveriges Bästa Restauranger som drevs av Victor Valdenström

Bengt Sjöström Skills

Food Service Strategic Planning Business Strategy Contract Negotiation Team Building Culinary Skills Cooking Catering Product Development Restaurant Management Hospitality Sales Hospitality Management Company Adviser Hotel Manegment Restaurang Hotell Livsmedel Matlagningskunskaper Mat Och Dryck

Bengt Sjöström Education Details

  • Virginska Skolan
    Virginska Skolan
    Kök

Frequently Asked Questions about Bengt Sjöström

What company does Bengt Sjöström work for?

Bengt Sjöström works for Oslo Kongressenter

What is Bengt Sjöström's role at the current company?

Bengt Sjöström's current role is CEO. Member of the board. Hotel, Restaurant and company adviser. Concept developer.

What is Bengt Sjöström's email address?

Bengt Sjöström's email address is be****@****ail.com

What schools did Bengt Sjöström attend?

Bengt Sjöström attended Virginska Skolan.

What are some of Bengt Sjöström's interests?

Bengt Sjöström has interest in Education.

What skills is Bengt Sjöström known for?

Bengt Sjöström has skills like Food Service, Strategic Planning, Business Strategy, Contract Negotiation, Team Building, Culinary Skills, Cooking, Catering, Product Development, Restaurant Management, Hospitality, Sales.

Who are Bengt Sjöström's colleagues?

Bengt Sjöström's colleagues are Gørill Minothi, Marwin Cortes, Bjørn Werner, Frederick Mohn, Ishfaq Ahmad, Marius Grønnås, Stein Skogli.

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