Barista in a busy coffee shop, excelling in fast service and customer satisfaction. Maintained strict food safety standards while preparing orders. Demonstrated multitasking abilities, handling transactions, and maintaining a clean and welcoming environment.

Created and executed introductory rock climbing curriculums for children aged 4-7. Instructed and oversaw a team of coaches and belayers. Responsible for coaching engaging lessons to diverse skill-levels, organizing activity stations, ensuring child safety, and communicating with parents and staff.