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Benoit Remiot Email & Phone Number

Responsable rayon Fruits&Légumes et Marée at Grand Frais
Location: Limoges, Nouvelle-Aquitaine, France 8 work roles 2 schools
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✓ Verified August 2026 3 data sources Profile completeness 86%

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Current company
Grand Frais
Role
Responsable rayon Fruits&Légumes et Marée
Location
Limoges, Nouvelle-Aquitaine, France
Company size
4566 employees

Who is Benoit Remiot? Overview

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Quick answer

Benoit Remiot is listed as Responsable rayon Fruits&Légumes et Marée at Grand Frais, a with 4566 employees, based in Limoges, Nouvelle-Aquitaine, France. AeroLeads shows a matched LinkedIn profile for Benoit Remiot.

Benoit Remiot previously worked as Responsable rayon fruits & légumes et marée at Grand Frais and Responsable cuisine at Ville De Limoges. Benoit Remiot holds Bth, Gestion Des Restaurants / Des Services Alimentaires from Lth Le Touquet.

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Email format at Grand Frais

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Grand Frais

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Profile bio

About Benoit Remiot

DOMAINES DE COMPETENCES :MANAGEMENT > Gestion de projet, animation et développement d'une équipe/réseau, fidélisation du personnel, gestion carrières.GESTION > Gestion multi-sites, gestion administrative et financière de points de vente, animation des politiques commerciales, analyse et suivi des résultats économiques, mise en place et suivi des plans d'action, gestion relation client, négociations fournisseurs, HACCP.R.H. > Gestion administrative du personnel (recrutement, payes, système de planification, formation, gestion des carrières, procédures disciplinaires).SAVOIR-ÊTRE > Adaptabilité, sens du service, autonome, intègre, impliqué.RESTAURATION > Organiser le service en salle, organiser une réception, gérer la cave (composition, réassort, accord mets/vins, établir la carte des vins, fixation des prix), achat/vente vins primeurs.

Current workplace

Benoit Remiot's current company

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Grand Frais
Grand Frais
Responsable rayon Fruits&Légumes et Marée
Limoges, FR
Website
grandfrais.com
Employees
4566
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8 roles

Benoit Remiot work experience

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Responsable Rayon Fruits & Légumes Et Marée

Current
Grand Frais

Limoges, Nouvelle-Aquitaine, France

Gestion du centre de profit comprenant les rayons : fruits et légumes, marée, traiteur, fraîche découpe.Gestion commerciale : suivi TB, plan d action offre commerciale quotidienne.Gestion RH : recrutement, formation, évaluation

Mar 2020 - Present

Responsable Cuisine

Ville De Limoges

Limoges, Nouvelle-Aquitaine, France

Gestion pôle restauration : stock, commande, inventaire, haccp, liaison chaude.

Feb 2018 - Mar 2020

Responsable De Secteur

Boulangerie Firmin

Région De Limoges, France

GESTION : 6 points de vente : pilotage CA, marge, productivité. Élaboration et suivi des plans d'action.R.H. : 40 employés, coordination managers. Process R.H. : recrutement, intégration, formation, évaluation, mesures disciplinaires, gestion de carrière.COMMERCIALES : organisation et animation multi-sites, gestion relation client.

Oct 2015 - Jan 2018

Responsable De Restaurant

Restaurant Le Bac

Charly Sur Marne

Gérant restaurant 350K€, 4 employés.Gestion administrative et comptable. Gestion approvisionnementPilotage CA, Productivité, Marges, stratégie commerciale, développement commercial.Gestion de la cave, appro/négo, accords mets-vins

Sep 2009 - Oct 2015

Gérant Mandataire

Nicolas

Région De Paris, France

Gestion centre de profits 580K€.Animation cours dégustationVente, Conseil, Merchandising, Vins primeurs

Feb 2002 - Sep 2009

Responsable Restauration

Relais Et Château Inn At Manitou

Ontario, Canada

Gestion pôle restauration, 17 employés

Apr 2001 - Nov 2001

Responsable Restauration

Hôtel Les Sherpas

Courchevel

Serveur, Barman, Maître d'hôtel-Sommelier, Responsable restauration.

Dec 1995 - Apr 2001
Team & coworkers

Colleagues at Grand Frais

Other employees you can reach at grandfrais.com. View company contacts for 4566 employees →

PP Prescillia Perronne Prescillia Perronne Colleague at Grand FraisSaintes, Nouvelle-Aquitaine, France View → DB Diany Bondima Diany Bondima Colleague at Grand FraisGreater Bordeaux Metropolitan Area, France View → SA Sergei Acopov Sergei Acopov Colleague at Grand FraisTours, Centre-Val De Loire, France View → EU Eroll Uka Eroll Uka Colleague at Grand FraisFerney-Voltaire, Auvergne-Rhône-Alpes, France View → NL Nancy Lapiate Nancy Lapiate Colleague at Grand FraisNoisy-Le-Sec, Île-De-France, France View → CS Cedric Staniek Cedric Staniek Colleague at Grand FraisMéricourt, Hauts-De-France, France View → JH Jonah Heritier Jonah Heritier Colleague at Grand FraisValence, Auvergne-Rhône-Alpes, France View → LP Ludivine Potez Ludivine Potez Colleague at Grand FraisParis, Île-De-France, France View → DG Diane Gillet Diane Gillet Colleague at Grand FraisDijon, Bourgogne-Franche-Comté, France View → MC Mariane Citez Mariane Citez Colleague at Grand FraisSaint-Cyprien, Occitanie, France View →
2 education records

Benoit Remiot education

Bth, Gestion Des Restaurants / Des Services Alimentaires

Lth Le Touquet

Bts, Gestion / Responsable De Restaurant, Culinaire, Et Restauration

Lth Saintjoseph
FAQ

Frequently asked questions about Benoit Remiot

Quick answers generated from the profile data available on this page.

What company does Benoit Remiot work for?

Benoit Remiot works for Grand Frais.

What is Benoit Remiot's role at Grand Frais?

Benoit Remiot is listed as Responsable rayon Fruits&Légumes et Marée at Grand Frais.

Where is Benoit Remiot based?

Benoit Remiot is based in Limoges, Nouvelle-Aquitaine, France while working with Grand Frais.

What companies has Benoit Remiot worked for?

Benoit Remiot has worked for Grand Frais, Ville De Limoges, Boulangerie Firmin, Restaurant Le Bac, and Nicolas.

Who are Benoit Remiot's colleagues at Grand Frais?

Benoit Remiot's colleagues at Grand Frais include Prescillia Perronne, Diany Bondima, Sergei Acopov, Eroll Uka, and Nancy Lapiate.

How can I contact Benoit Remiot?

You can use AeroLeads to view verified contact signals for Benoit Remiot at Grand Frais, including work email, phone, and LinkedIn data when available.

What schools did Benoit Remiot attend?

Benoit Remiot holds Bth, Gestion Des Restaurants / Des Services Alimentaires from Lth Le Touquet.

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