Supervised operations and lead TPM activities for PIC and extruded ice cream manufacturing.Successfully implemented a multi million dollar equipment upgrade by utilizing EEM and vertical start up techniques.Daily operations to include Quality and Safety inspections.Knowledge in CIP & COP, HACCP, FDA and other regulatory agency policies and procedures.

Lead all safety programs and injury reducing intitativeInvestigate all safety related incidentsWorker's compensation case managmentManage environmental permits including SWP3, SPCC, Waste Water treatment, Air Emmisions, Tier II reporting.Create and present all safety related training.

Team leader overseeing operations of largest dry mix plant in North America.Utilizing process improvement through TPM practices.Ensuring food safety standards and collaborating ways to mitigate loss.Actively participate in safety training and risk assessment.Experience working in Union plant.

Supervised Operations of a 30 million bushel grain elevator. Oversaw all safety record keeping and training. Managed all maintenance scheduling and ordering. Completed all Human resource Documentation. Planned and oversaw all capital improvements. Direct supervisor of 6 full time and 4 part time employees.

Managed locally owned grocery store. Directly in charge of all store operations and financial record keeping. Ordered and maintained inventory. In charge of training and retaining upwards of 100 different employees.

Designed, managed and implemented rail loading operation upgrade which increased efficiency by 30% with increase in consistency and quality. Trained Seasonal employees on Grade grading and grain inventory management. Lead maintence scheduling and prioritization. Successfully managed 1.3MM bu wheat crop year without injuries.

Learned all aspects of Grain Management and inventory. Managed and executed rebuild of grain bunker. Worked with local farmers about crop pesticide and fertilizer application. Conducted billing for shuttle trains with BNSF.