Personal chef for Michael Milken and corporate chef for the Milken Family Foundation. Involved in the daily recipe creation, menu development and food preparation for a large organization. Specialization includes original organic recipes that promote well-being and healthier living. Co-authored "The Taste for Living" cookbooks with Michael Milken and formerly owned "442" Restaurant in Los Angeles. Have been featured in several national culinary and style magazines, including Glamour, HG, Self… Show more Personal chef for Michael Milken and corporate chef for the Milken Family Foundation. Involved in the daily recipe creation, menu development and food preparation for a large organization. Specialization includes original organic recipes that promote well-being and healthier living. Co-authored "The Taste for Living" cookbooks with Michael Milken and formerly owned "442" Restaurant in Los Angeles. Have been featured in several national culinary and style magazines, including Glamour, HG, Self and Vegetarian Times. Also appeared on HGTV, Martha Stewart, The View, 20/20, Access Hollywood and Extra. Also cooked in the United States Senate as part of the Cancer March in 1999. Show less

Responsible for the daily operation of a restaurant including; menu/recipe creation, food purchasing, maintaining kitchen integrity, food preparation and presentation. Service included lunch and dinner; with turnaround for nearly 200 people per day.