Executive Marketer and Commercial sales leader with demonstrated success and global experience redesigning and implementing compelling brands and marketing strategies that achieve profitable sales growth across diverse food and beverage market segments. Marketing Strategist for ingredient sales and marketing teams responsible for motivating and aligning the company organization and brand with its unique customer value proposition to meet the consumers' evolving needs which include plant based, natural, organic, sustainable and health focused features for food and beverage product innovation. Culinary Science Board member, Industry speaker, new food and beverage product development advisor and collaborator, branding design consultant and experienced technical writer to food industry trade forums and conferences.
Listed skills include Product Development, Ingredients, New Business Development, Cross Functional Team Leadership, and 37 others.