Bethany Roll Email & Phone Number

Orlando, Florida, United States

Saint Augustine

Jacksonville, Florida, United States

During my internship, I worked independently conducting comprehensive market research to develop a business plan for launching an in-home bartending service. My responsibilities included analyzing industry trends, identifying target demographics, and evaluating competitors to assess market viability. I conducted surveys and interviews to gather customer preferences and needs, which helped establish unique selling propositions for my business. I assessed potential pricing models, marketing strategies, and operational logistics to ensure the plan was both profitable and scalable. The finished result was a detailed business plan that included financial projections and marketing strategies.

Jacksonville, Florida, United States

Ponte Vedra Beach, Florida, United States

Exclusive members only club offering luxury high-end amenities in a private wealthy community. I provided exceptional, personalized service to an exclusive clientele, ensuring each dining experience was of the highest standard. My role involved anticipating the unique needs and preferences of members and delivering a tailored, five-star service that reflected the club’s elite reputation.-Responsibilities:•Maintained an extensive knowledge of members names and preferences, enabling me to make authentic connections and offer customized recommendations to create a welcoming, familiar atmosphere.•Ensured every aspect of service, from table settings to meal presentations, was meticulously aligned with the club's high standards of excellence. Accurately took and delivered orders, ensuring precision in every detail.•Cultivated strong, trusting relationships with members, enhancing their overall experience and contributing to their continued loyalty to the club.•Efficiently managed the dining room, handling high-pressure situations with ease while ensuring that all guests received prompt and attentive service.•Leveraged deep product knowledge to upsell premium items, enhancing the club’s revenue while meeting the refined tastes of the clientele.•Worked closely with kitchen staff, bartenders, event coordinators and management to deliver a seamless and sophisticated dining experience, ensuring that all operations ran smoothly and without interruption.This experience has honed my ability to deliver luxury service in high-end environments, with a focus on personalized customer interactions, attention to detail, and maintaining the exclusivity that members expect.

Bachelor'S Degree, Health Services/Allied Health/Health Sciences, General

Associate Of Arts - Aa, Registered Nursing/Registered Nurse

High School Diploma