Eric Lawson
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Eric Lawson Email & Phone Number

Director of Food And Beverage at Charlestowne Hotels
Location: Rockville, Maryland, United States 11 work roles 1 school
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Current company
Charlestowne Hotels
Role
Director of Food And Beverage
Location
Rockville, Maryland, United States
Company size
188 employees

Who is Eric Lawson? Overview

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Quick answer

Eric Lawson is listed as Director of Food And Beverage at Charlestowne Hotels, a company with 188 employees, based in Rockville, Maryland, United States. AeroLeads shows a matched LinkedIn profile for Eric Lawson.

Eric Lawson previously worked as Task Force Manager at Thompson Hospitality and Realtor at Berkshire Hathaway Homeservices. Eric Lawson holds Business Administration And Management, General from Portland State University.

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Charlestowne Hotels

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Profile bio

About Eric Lawson

Professional hospitality executive with experience in management, sales, and customer service backed by exemplary leadership qualities and professionalism with a consistent record of achievement. Over two decades of experience leading multiple brands in different markets on the West and East coast. I have been involved in various concepts ranging from hotel operations to country clubs, night clubs and restaurants. I have worked closely with teams to plan events such as weddings, golf tournaments, business meetings, and wine dinners. Recruiting, training, and P&L management along with building and implementing budgets are my strongest skills. I have been able to lead highly productive teams through empowerment, innovation, and open communication. My leadership style is rooted in continuous coaching and supporting the entire team with the training and the tools they need to succeed.

Current workplace

Eric Lawson's current company

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Charlestowne Hotels
Charlestowne Hotels
Director of Food And Beverage
Washington, DC, US
Website
charlestownehotels.com
Employees
188
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11 roles

Eric Lawson work experience

A career timeline built from the work history available for this profile.

Task Force Manager

Current
Thompson Hospitality

Reston, Virginia, United States

Dec 2023 - Present

Area General Manager

Richard Sandoval Hospitality

Washington D.C. Metro Area

  • Hire, train, and direct 250 F.O.H. and B.O.H. team members
  • Oversee and direct 3 General Managers 4 Chef de Cuisine, 4 sous chefs, 11 assistant managers, and 4 supervisors
  • Oversee monthly food and beverage inventories
  • Oversee daily operations of restaurants, bars, and night clubs
  • Plan and implement training programs
  • Implement beverage menus, assure quality control, and minimize waste
Dec 2018 - Nov 2020

Director Of Food And Beverage

Rehoboth Beach Country Club

Rehoboth Beach, DE

  • Oversee all food and beverage outlets and responsible for the development of Executive Chef, Assistant Food & Beverage Manager, Beverage Manager, Sales and Catering Manager, and 150 line-level team members
  • Assist in the planning of club events, golf tournaments, and weddings
  • Recruit, train, and coach team members
  • Ensure a high level of member service and satisfaction
  • Oversee monthly food and beverage inventories
  • Manage $3 million in food & beverage revenue ($8 million property)
Sep 2017 - Dec 2018

Beverage Director

Congressional Country Club

Bethesda, Maryland

  • Assist in the development of 3 assistant f&b managers
  • Assist in the Development of 350 line-level team members
  • Oversee monthly beverage inventories
  • Plan and implement training programs
  • Ensure a high level of member service and satisfaction
  • Assist in the planning of club events, golf tournaments, weddings, and PGA events
Apr 2016 - May 2017

Restaurant Manager

Doubletree By Hilton Portland

Portland, Oregon Area

  • Oversee 4 F&B outlets
  • Hire, train, and direct 34 F.O.H. team members and 2 supervisors
  • Perform monthly food and beverage inventories
  • Plan beverage menus, assure quality control, and minimize waste
  • Plan and implement training programs
  • Ensure a high level of guest service and satisfaction
Oct 2011 - Sep 2014

General Manager

Lil'​ Cooperstown Pub & Grille

Portland, Oregon Area

  • Supervised 30 F.O.H and B.O.H. team members and 3 supervisors
  • Managed B.O.H. and F.O.H operations
  • Performed weekly food and beverage orders
  • Performed monthly inventories
  • Ensured a high level of guest service and satisfaction
  • New restaurant openings
Oct 2009 - Oct 2011

Beverage Manager

Buffalo Wild Wings

Portland, Oregon Area

  • Supervised 60 B.O.H. and F.O.H. team members
  • Managed F.O.H. operations
  • Performed weekly beverage orders and inventories
  • New restaurant opening team
  • Work closely with the general manager and management teamto achieve a high level of service and food quality
  • Managed $4 million in revenue
Feb 2008 - Sep 2009
Team & coworkers

Colleagues at Charlestowne Hotels

Other employees you can reach at charlestownehotels.com. View company contacts for 188 employees →

JD Julie Dugas Julie Dugas Colleague at Charlestowne HotelsCharleston, South Carolina, United States, United States View → RE Rachel Elliott Rachel Elliott Colleague at Charlestowne HotelsNorth Charleston, South Carolina, United States, United States View → CM Chase Morgan Chase Morgan Colleague at Charlestowne HotelsBristol, Virginia, United States, United States View → AM Amber Moorman Amber Moorman Colleague at Charlestowne HotelsLadson, South Carolina, United States, United States View → AF Ashley Fitzgerald Ashley Fitzgerald Colleague at Charlestowne HotelsCharleston, South Carolina, United States, United States View → ML Michael Langley Michael Langley Colleague at Charlestowne HotelsBentonville, Arkansas, United States, United States View → JS James Sweet James Sweet Colleague at Charlestowne HotelsWaterville, Maine, United States, United States View → LL Lauren Lewis Lauren Lewis Colleague at Charlestowne HotelsGrand Junction, Colorado, United States, United States View → JS Jessica Sheetz Jessica Sheetz Colleague at Charlestowne HotelsUnited States, United States View → SM Santiago Mendoza Santiago Mendoza Colleague at Charlestowne HotelsCartagena, Bolívar, Colombia, Colombia View →
1 education record

Eric Lawson education

FAQ

Frequently asked questions about Eric Lawson

Quick answers generated from the profile data available on this page.

What company does Eric Lawson work for?

Eric Lawson works for Charlestowne Hotels.

What is Eric Lawson's role at Charlestowne Hotels?

Eric Lawson is listed as Director of Food And Beverage at Charlestowne Hotels.

Where is Eric Lawson based?

Eric Lawson is based in Rockville, Maryland, United States while working with Charlestowne Hotels.

What companies has Eric Lawson worked for?

Eric Lawson has worked for Charlestowne Hotels, Thompson Hospitality, Berkshire Hathaway Homeservices, The Capital Grille, and Richard Sandoval Hospitality.

Who are Eric Lawson's colleagues at Charlestowne Hotels?

Eric Lawson's colleagues at Charlestowne Hotels include Julie Dugas, Rachel Elliott, Chase Morgan, Amber Moorman, and Ashley Fitzgerald.

How can I contact Eric Lawson?

You can use AeroLeads to view verified contact signals for Eric Lawson at Charlestowne Hotels, including work email, phone, and LinkedIn data when available.

What schools did Eric Lawson attend?

Eric Lawson holds Business Administration And Management, General from Portland State University.

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