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Jérémie Biehler Email & Phone Number
Responsable d'atelier dragiste and chocolatier
at
Confiserie Adam
LinkedIn matched
✓ Verified May 2026
3 data sources
Profile completeness 86%
Current company
Role
Responsable d'atelier dragiste and chocolatier
Location
Greater Strasbourg Metropolitan Area, France, France
Company size
Who is Jérémie Biehler? Overview
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Quick answer
Jérémie Biehler is listed as Responsable d'atelier dragiste and chocolatier at Confiserie Adam, a company with 18 employees, based in Greater Strasbourg Metropolitan Area, France, France. AeroLeads shows a matched LinkedIn profile for Jérémie Biehler.
Jérémie Biehler previously worked as Responsable d'atelier dragiste / chocolatier at Confiserie Adam and Pâtissier at Boulangerie Patisserie Bechler. Jérémie Biehler holds Cap Pâtissier, Chocolatier, Glacier, Confiseur., Formation Complète Au Métier De Dragiste (Gommage, Dragéification, Vernissage) from Cfa Centre Alsace Marcel Rudloph.
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Confiserie Adam
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Profile bio
About Jérémie Biehler
Je suis garant du savoir-faire et force d’innovation en matière de saveurs et réalisation de confiseries festives. J'ai 21 ans de pratique de produits turbinés et suis spécialisé dans les techniques d’enrobage de produits de confiserie.Depuis 14 ans, je créée des process de fabrication et je réalise des prototypes en étroite collaboration avec le responsable de production et les clients nationaux et internationaux.J'aime transmettre mon savoir-faire et mes connaissances dans un esprit d'échange et d'intelligence collective.Je suis challengé par l'atteinte des objectifs, l'amélioration continue de la qualité de la fabrication et la reconnaissance de mon engagement.
Current workplace
Jérémie Biehler's current company
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Confiserie Adam
3 roles
Jérémie Biehler work experience
A career timeline built from the work history available for this profile.
Responsable D'Atelier Dragiste / Chocolatier
CurrentRattaché au Directeur de production, Manager d'opérateurs, Référent du savoir-faire, de la maîtrise des recettes et de la qualité de fabrication du produit (x références) tout au long du process de dragification et d’enrobage, en étroite collaboration avec le service qualité, en charge de:-Mettre au point des nouveautés: créer ou reproduire la forme voulue.
Sep 2003 - Present
Pâtissier
Apprentissage en pâtisserie et boulangerie, chocolatier, glacier, confiseur
Aug 2001 - Jun 2003
Team & coworkers
Colleagues at Confiserie Adam
Other employees you can reach at dragees-adam.fr. View company contacts for 18 employees →
CB
Cindy Batt
Colleague at Confiserie AdamHerrlisheim-près-Colmar, Grand Est, France, France
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CH
Clara Hartmann
Colleague at Confiserie AdamMulhouse, Grand Est, France, France
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FE
Fred Ertle
Colleague at Confiserie AdamColmar, Grand Est, France, France
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LT
Laurent Tschaen
Colleague at Confiserie AdamHerrlisheim-près-Colmar, Grand Est, France, France
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RK
Raphaël Kiesele
Colleague at Confiserie AdamGreater Strasbourg Metropolitan Area, France
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CH
Cathy Hernandez
Colleague at Confiserie AdamRustenhart, Grand Est, France, France
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MB
Magali Bohrer
Colleague at Confiserie AdamEnsisheim, Grand Est, France, France
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Cindy Batt
Colleague at Confiserie AdamHerrlisheim-près-Colmar, Grand Est, France, France
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CH
Clara Hartmann
Colleague at Confiserie AdamMulhouse, Grand Est, France, France
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FE
Fred Ertle
Colleague at Confiserie AdamColmar, Grand Est, France, France
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LT
Laurent Tschaen
Colleague at Confiserie AdamHerrlisheim-près-Colmar, Grand Est, France, France
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RK
Raphaël Kiesele
Colleague at Confiserie AdamGreater Strasbourg Metropolitan Area, France
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CH
Cathy Hernandez
Colleague at Confiserie AdamRustenhart, Grand Est, France, France
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MB
Magali Bohrer
Colleague at Confiserie AdamEnsisheim, Grand Est, France, France
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1 education record
Jérémie Biehler education
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Cfa Centre Alsace Marcel Rudloph
FAQ
Frequently asked questions about Jérémie Biehler
Quick answers generated from the profile data available on this page.
What company does Jérémie Biehler work for?
Jérémie Biehler works for Confiserie Adam.
What is Jérémie Biehler's role at Confiserie Adam?
Jérémie Biehler is listed as Responsable d'atelier dragiste and chocolatier at Confiserie Adam.
Where is Jérémie Biehler based?
Jérémie Biehler is based in Greater Strasbourg Metropolitan Area, France, France while working with Confiserie Adam.
What companies has Jérémie Biehler worked for?
Jérémie Biehler has worked for Confiserie Adam and Boulangerie Patisserie Bechler.
Who are Jérémie Biehler's colleagues at Confiserie Adam?
Jérémie Biehler's colleagues at Confiserie Adam include Cindy Batt, Clara Hartmann, Fred Ertle, Laurent Tschaen, and Raphaël Kiesele.
How can I contact Jérémie Biehler?
You can use AeroLeads to view verified contact signals for Jérémie Biehler at Confiserie Adam, including work email, phone, and LinkedIn data when available.
What schools did Jérémie Biehler attend?
Jérémie Biehler holds Cap Pâtissier, Chocolatier, Glacier, Confiseur., Formation Complète Au Métier De Dragiste (Gommage, Dragéification, Vernissage) from Cfa Centre Alsace Marcel Rudloph.
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