Co owner and host of Binders Stash TV series 2018. Traveling the Country for the best whiskey distilleries and whiskey bars. An educational on whiskey and the inner workings of distilleries!

Cocktail consulting for restaurants and bars currently open or soon to open.. Building solid bar programs from the ground up. Creating innovative seasonal cocktail menus paired with their food menus. Training bar staff on general spirit and cocktail knowledge.

Continued learning in the cocktail industry. Being a team leader. Creating innovative and aggressive concepts. Focused training for staff on spirit knowledge and cocktail preparation. Starting educational seminars for both employees and guests. Working with legitimate liquor brands to bring the best cocktails possible to guests. Working for a top tier, respectable and professional company.

Creating new, outstanding and innovative cocktails paired with an otherworldly food menu. Building solid foundations for a bar program to become legitimately respected in the cocktail business. Supporting, leading and mentoring an all star cast of co workers to increase sales and the reputation of the business. To exceed all goals set.

Head bartender and mixologist. Started a accurate training program for new bartenders. Creating new cocktail menus for seasons, house events and promotional events. Several recipes have been published in House Tonic magazine, a global publication. Lead seminars and trainings for all staff and members of Soho. Training topics range from spirit knowledge and cocktail recipes to general bar theory and service expectations. Always learning and creating new innovative recipes and ideas. Started… Show more Head bartender and mixologist. Started a accurate training program for new bartenders. Creating new cocktail menus for seasons, house events and promotional events. Several recipes have been published in House Tonic magazine, a global publication. Lead seminars and trainings for all staff and members of Soho. Training topics range from spirit knowledge and cocktail recipes to general bar theory and service expectations. Always learning and creating new innovative recipes and ideas. Started tight knit relationships with different brands and companies. Aggressively working to further record sales and business for Soho Beach House. Show less

Head bartender if JBs on the Beach. In charge of monthly inventory counts. Created successful promotional events. One event that was created with my co worker Nick Nistico was Fresh Thursdays. This included self bought ingredients. Created a massive following while there. Continuously broke sales records daily, weekly, monthly and yearly

Train daily with heart and soul. Firm believer in, "the harder you practice the better the rewards". I take this approach with all my endeavors. Play on or try to qualify for every level of professional golf.