• Manage AP receipts and invoices into company system for payment• Perform accounting duties including posting AR and preparing checks for payables• Create, maintain, and enter data into database using Excel and Word• Analyze project inventory and budgeting, assuring no overspending• Administer payroll employee payroll; help employees with any HR questions/concerns.

• Responsible for month-end inventory, staff scheduling, and payroll• Implemented various programs and incentives to motivate staff and increase revenue• Provided staff with on-going training and feedback to reach their full potential• Maintained restaurant standards and speed of service to consistently generate high quality output of products• Controlled and managed raw materials and inventory