Bimalendra Kumar
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Bimalendra Kumar Email & Phone Number

Food truck by Indians at Chilli & Grains
Location: Greater Sydney Area, Australia, Australia 14 work roles 3 schools
1 phone found area 142 LinkedIn matched
✓ Verified May 2026 4 data sources Profile completeness 100%

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Direct phone (142) ***-****
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Current company
Chilli & Grains
Role
Food truck by Indians
Location
Greater Sydney Area, Australia, Australia

Who is Bimalendra Kumar? Overview

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Quick answer

Bimalendra Kumar is listed as Food truck by Indians at Chilli & Grains, based in Greater Sydney Area, Australia, Australia. AeroLeads shows phone signal with area code 142 and a matched LinkedIn profile for Bimalendra Kumar.

Bimalendra Kumar previously worked as Business Owner at Chilli & Grains and Co Founder at Red Pepper Tree. Bimalendra Kumar holds Pg Diploma, Food & Beverage from Oberoi Centre Of Learning & Development.

Profile bio

About Bimalendra Kumar

Passionate cook

Listed skills include Pre Opening, Hotel Management, Hotels, Banquets, and 12 others.

Current workplace

Bimalendra Kumar's current company

Company context helps verify the profile and gives searchers a useful next step.

Chilli & Grains
Chilli & Grains
Food truck by Indians
14 roles · 17 years

Bimalendra Kumar work experience

A career timeline built from the work history available for this profile.

Business Owner

Current
Chilli & Grains

Sydney, Australia

Taste warriors

Jun 2017 - Present

Co Founder

Current
Red Pepper Tree

Sydney, Australia

Tastefully Yours

May 2016 - Present

Chef

Current
Mercure Resort Hunter Valley

New South Wales, Australia

A short casual assignment as chef supervisor

Apr 2015 - Present

Executive Chef

Current
New Africa Hotel, Dar Es Salaam

Tanzania

Back to basics

Feb 2013 - Present

Head Chef

Create the conceptualized menu, build the team, create recipes and train the team and make sure that top quality food is dished out every time.

Sep 2015 - May 2016

Head Chef

Indu Restaurant

Sydney, Australia

Indu is exciting new concept restaurant in Sydney. It features as one of the top 10 most popular restaurant of Sydney with over all score of 8.8 out of 10 at Dimmi.com.au

Sep 2015 - Apr 2016

Head Chef

The Sebel Harbourside Kiama

New South Wales, Australia

Beautiful hotel in a beautiful coastal town.

Jun 2015 - Apr 2016

Executive Chef

Radisson Blu Dwarka, New Delhi

New Delhi Area, India

Everything to do with Food in Hotel was my responsibility

Aug 2012 - Feb 2013

Executive Chef

Jaisalmer Area, India

Launched new food concept called "Dhani Cuisine" which means cuisines of nomad who mainly eat what they grow in this tough arid land. Like green gram, seeds of desert trees called Kumitya, Khejri, ker, sangdi and various forms of besan delacacies and many other similar grains.

Jul 2011 - Aug 2012

Executive Chef

Sarova Whitesands

Relaunched all the restaurants. Started spa cuisine at the hotel. Catered to 1700 pax's sit down banquet function for an organization called ORIFLAME

2009 - 2011 ~2 yrs

Exe Chef

Zuri White Sands Resort & Casino,Goa

Goa

It was earlier known as Radisson Whitesands and in 2008 Hotel was rebranded as Zuriwhitesand, Goa.

Nov 2008 - Oct 2009

Executive Chef

Radisson White Sands Resort

Launched the alfresco dining by poolside called Blue Lagoon. It became hotspot of the food lovers. where food was simple fresh and presented with lots of character. I am sure if one visits this hotel now you will be dining from my menus. I am proud of my association with this great hotel. Also launched food plan for guests visiting Hotel casino. Relaunched.

Sep 2007 - Oct 2008

Executive Chef

Country Inn & Suites By Carlson

I was pre opening chef of this hotel. So did everything from scratch for all the F&B outlets. Sadly now it has been sold to the competition.

Mar 2007 - Aug 2007

Chef

This was the place where my transformation from a chef student to a robust mature chef happened. Seeds of a great culinary brain were sowed here.

Aug 2001 - Jul 2006
3 education records

Bimalendra Kumar education

Pg Diploma, Food & Beverage

Oberoi Centre Of Learning & Development

Activities and Societies: visit michelin kaka dhaba almost daily Its one of the best chef School in Asia

Bachelor Of Hotel Management, Hotel/Motel Administration/Management

Aihm

Bachelor of Hotel Management

FAQ

Frequently asked questions about Bimalendra Kumar

Quick answers generated from the profile data available on this page.

What company does Bimalendra Kumar work for?

Bimalendra Kumar works for Chilli & Grains.

What is Bimalendra Kumar's role at Chilli & Grains?

Bimalendra Kumar is listed as Food truck by Indians at Chilli & Grains.

What is Bimalendra Kumar's phone number?

AeroLeads has found 1 phone signal(s) with area code 142 for Bimalendra Kumar at Chilli & Grains.

Where is Bimalendra Kumar based?

Bimalendra Kumar is based in Greater Sydney Area, Australia, Australia while working with Chilli & Grains.

What companies has Bimalendra Kumar worked for?

Bimalendra Kumar has worked for Chilli & Grains, Red Pepper Tree, Mercure Resort Hunter Valley, New Africa Hotel, Dar Es Salaam, and Indu.

How can I contact Bimalendra Kumar?

You can use AeroLeads to view verified contact signals for Bimalendra Kumar at Chilli & Grains, including work email, phone, and LinkedIn data when available.

What schools did Bimalendra Kumar attend?

Bimalendra Kumar holds Pg Diploma, Food & Beverage from Oberoi Centre Of Learning & Development.

What skills is Bimalendra Kumar known for?

Bimalendra Kumar is listed with skills including Pre Opening, Hotel Management, Hotels, Banquets, Hospitality Industry, Menu Development, Food And Beverage, and Cuisine.

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