Bin Phan Email & Phone Number

Ba Ria - Vung Tau, Vietnam

Ba Ria-Vung Tau, Vietnam

Can Giuoc, Long An, Vietnam

- Searching, evaluating, selecting and proposing suitable location to build OFV factory in Vietnam.- Design the layout of the factory in accordance with actual conditions and comply with the requirements of food safety and quality management.- Searching, evaluating, selecting and proposing suitable machinery and equipment suppliers according to the needs of the factory.- Control the operation of the service provider that carries out the necessary permits for the operation of the plant (such as environmental permits, fire protection permits, ISO 22000 certification, etc.).- Prepare necessary conditions to put the factory into operation on schedule (such as installation of production machinery and equipments, office equipments, laboratory equipments, etc.).- Building organizational chart, staffing departments, recruiting and training personnel to ensure the operation progress of the factory.- Organize the production line testing and adjust production parameters to ensure the production line works well when the factory goes into production.- Perform other tasks related to controlling plant operations to ensure compliance with statutory and other requirements.- Organize the operation of the factory to ensure the achievement of the target on output and product quality.

Ho Chi Minh City, Vietnam

- Developing and implementing the company's quality management system in accordance with ISO 22000:2018.- Manage all allocated resources and assets of the QA/QC Department.- Developing, implementing, checking and evaluating the QA/QC Department's targets and plans.- Develop and review the organizational structure, job description, work instructions, and staffing of the QA/QC Department.- Implement the assessment of nonconformities, potential hazards in the production system, in customer satisfaction information to recommend handling of nonconforming products and assess the need to take corrective and preventive measures in a timely manner to improve efficiency in the Company's production and business system.- Monitoring the processing; risk analysis in production processes and HACCP planning. Implementing a quality management system according to ISO 22000.- Evaluation and planning of human resources of the Quality Management Department in order to arrange the right people for the right jobs and build backup human resources.- Coordinate with the HR Department to develop training, coaching and recruitment plans to meet the operational requirements of the Quality Management Department.

Ho Chi Minh City, Vietnam

- Developing a FSMS in accordance with ISO 22000.- Researching the formulas, technological and packaging of seasoning and flavoring products. Issue the production process and quality standards for related departments.- Researching and applying technology and optimize production.- Monitoring the processing; risk analysis in production processes and HACCP planning. Implementing a quality management system according to ISO 22000.- Finding materials and packaging suppliers that matches the requirements. Directly auditing suppliers according to company standards.- Evaluating materials and packaging, promulgate quality standards of materials and packaging.- Managing the formula of the cost price of products (Bill of Materials - BOM).

Hồ Chí Minh, Thành Phố Hồ Chí Minh, Việt Nam

- Research formulas and technological processes for production, packaging of extracts and flavouring products. Issue product quality standards for related departments.- Research and apply technology and optimize production.- Monitor the production process of products; risk analysis in production processes and HACCP planning for products. Implementing a quality management system according to ISO 22000.- Find suppliers of materials and packaging that meet the requirements. Directly assess suppliers according to company standards.- Evaluate materials and packaging, promulgate quality standards of materials and packaging.- Manage the progress of product research and development.- Managing the formula of the cost price of products (Bill of Materials - BOM).

Hồ Chí Minh, Thành Phố Hồ Chí Minh, Việt Nam

- Research formulas, technological processes of production, packaging of frozen and ready-toeat food products.- Research and apply technology and optimize production.- Transferring production assets to production department; combining QA with risk analysis in production value and supporting HACCP planning for the product.- Evaluate raw materials and packaging, promulgate quality standards of raw materials and packaging for related departments. Participate in evaluating supplier capacity with market QA team.- Manage the progress of research, product development, information connection with related departments (Marketing, Planning, Production, QA).- Managing the formula of the cost price of products (Bill of Materials - BOM).