Birgit Kessler Email & Phone Number
Who is Birgit Kessler? Overview
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Birgit Kessler is listed as Leitung Produktentwicklung bei Gustavo Gusto GmbH & Co. KG at Gustavo Gusto GmbH & Co. KG, a company with 26 employees, based in Sauerlach, Bavaria, Germany. AeroLeads shows a matched LinkedIn profile for Birgit Kessler.
Birgit Kessler previously worked as Leitung Produktentwicklung at Gustavo Gusto Gmbh & Co. Kg and Leitung Produktentwicklung Speiseeis at Gustavo Gusto Gmbh & Co. Kg. Birgit Kessler holds Abschluss Als Diplom Ingenieurin Univ. (Prädikat Sehr Gut), Studium Der Technologie Und Biotechnologie Der Lebensmittel, 1,5 from Technische Universität München / Weihenstephan.
Email format at Gustavo Gusto GmbH & Co. KG
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About Birgit Kessler
Experienced Engineer for Food Technology with 15+ years’ experience in research and development with focus on fruit, beverage and dairy. Worked as a project manager or head of product development in four companies in Germany. Extensive experience in engineering and management, leadership, research and development. Core Qualifications Exceptional organizational skills needed to oversee large projects project management skills Corporate communications Creative team leadership Problem solving and analytical skills Proficient in statistical analysis Excellent sensory skills Expert in hydrocolloids and fruit preparation Knowledge in food law
Listed skills include Projektmanagement, 15 Jahre Berufserfahrung Im Fmcg Bereich, Lebensmittelrecht, Ms Office, and 5 others.
Birgit Kessler's current company
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Birgit Kessler work experience
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Leitung Produktentwicklung Speiseeis
Stellvertretende Leiterin Qualitätssicherung
Produktentwickler Bereich Spezifikationswesen
- Creating and updating specification and declaration
- Ensure food and environmental compliance with regards to the EU regulation and GMP rules.
- Verifying innovative products for their compliance with the EU regulation
- In charge of development projects for fruit preparation
Wissenschaftliche Mitarbeiterin Lehrstuhl Für Fluidmechanik Tu München
- Handling the research project “precise identification of microbial FTIR spectra (FTIR) by using multivariate statistics and artificial neural networks for quality assurance in food industries”.
Projektleiter / Senior Produktentwickler Bereich Speiseeis
- Leading research development projects in ice cream category from innovation idea to product launch. This includes raw material selection, formula development, shelf life tests, sensory analyses, active planning and.
- solve technical product challenges, being the main key contact for R&D project activities
- working in close contact with purchasing, manufacturing, quality, engineering, marketing, regulatory
- External & internal auditor
Leiterin Der Qualitätssicherung Und Produktentwicklung
- Project leading, including coordination of R&D activities, ensuring communication and information flow in all involved functions (like suppliers, external manufacturing, marketing, engineering)
- Introduction of a quality assurance system according to ISO 9001
- Provide best process and product design to assure HACCP plan, Food Safety & Quality requirements for the production line and assurance of internal quality and safety procedures
- Identifying new technologies for fruit preparation production, in particular discovering new techniques for fruit stability
Leiterin Der Produktentwicklung Bereich Konfitüren
- Leading development projects from innovation idea to product launch (including raw material selection, formula development in pilot plant, shelf life tests and plant application)
- Development of an innovative procedure to increase the fruit content in preparations by enzymes
Colleagues at Gustavo Gusto GmbH & Co. KG
Other employees you can reach at francofresco.com. View company contacts for 26 employees →
Jessica Stephani
Colleague at Gustavo Gusto Gmbh & Co. Kg
Berlin, Berlin, Germany, Germany
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TS
Tatiana Segovia Valdés
Colleague at Gustavo Gusto Gmbh & Co. Kg
Manchester, New Hampshire, United States, United States
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PF
Patricia Franzius
Colleague at Gustavo Gusto Gmbh & Co. Kg
Eurasburg, Bavaria, Germany, Germany
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DI
Dipl. Ing. Andrea Barco
Colleague at Gustavo Gusto Gmbh & Co. Kg
Greater Munich Metropolitan Area, Germany
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AG
Adnan Gagrica
Colleague at Gustavo Gusto Gmbh & Co. Kg
Greater Munich Metropolitan Area, Germany
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AH
Ahmad Hachicha
Colleague at Gustavo Gusto Gmbh & Co. Kg
Geretsried, Bavaria, Germany, Germany
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KF
Karin Feichtinger
Colleague at Gustavo Gusto Gmbh & Co. Kg
Munich, Bavaria, Germany, Germany
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JK
Jan-Sievert Krause
Colleague at Gustavo Gusto Gmbh & Co. Kg
Greater Hamburg Area, Germany
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VG
Veronika Graf
Colleague at Gustavo Gusto Gmbh & Co. Kg
Munich, Bavaria, Germany, Germany
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MT
Mihaela Tureac
Colleague at Gustavo Gusto Gmbh & Co. Kg
Wolfratshausen, Bavaria, Germany, Germany
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Birgit Kessler education
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Technische Universität München / Weihenstephan
Frequently asked questions about Birgit Kessler
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What company does Birgit Kessler work for?
Birgit Kessler works for Gustavo Gusto GmbH & Co. KG.
What is Birgit Kessler's role at Gustavo Gusto GmbH & Co. KG?
Birgit Kessler is listed as Leitung Produktentwicklung bei Gustavo Gusto GmbH & Co. KG at Gustavo Gusto GmbH & Co. KG.
Where is Birgit Kessler based?
Birgit Kessler is based in Sauerlach, Bavaria, Germany while working with Gustavo Gusto GmbH & Co. KG.
What companies has Birgit Kessler worked for?
Birgit Kessler has worked for Gustavo Gusto Gmbh & Co. Kg, Franco Fresco Gmbh & Co. Kg, Bagusat Gmbh & Co., Lehrstuhl Für Fluidmechanik Tu München, and Nestlé Schöller Gmbh & Co..
Who are Birgit Kessler's colleagues at Gustavo Gusto GmbH & Co. KG?
Birgit Kessler's colleagues at Gustavo Gusto GmbH & Co. KG include Jessica Stephani, Tatiana Segovia Valdés, Patricia Franzius, Dipl. Ing. Andrea Barco, and Adnan Gagrica.
How can I contact Birgit Kessler?
You can use AeroLeads to view verified contact signals for Birgit Kessler at Gustavo Gusto GmbH & Co. KG, including work email, phone, and LinkedIn data when available.
What schools did Birgit Kessler attend?
Birgit Kessler holds Abschluss Als Diplom Ingenieurin Univ. (Prädikat Sehr Gut), Studium Der Technologie Und Biotechnologie Der Lebensmittel, 1,5 from Technische Universität München / Weihenstephan.
What skills is Birgit Kessler known for?
Birgit Kessler is listed with skills including Projektmanagement, 15 Jahre Berufserfahrung Im Fmcg Bereich, Lebensmittelrecht, Ms Office, Produktentwicklung, Management, Forschung Und Entwicklung, and Sap Produkte.
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