Caroline Blais Email & Phone Number

Laprairie, Quebec, Canada

La Prairie, Québec, Canada

Gestion des agendas des DGA et de l’agenda global de la Direction généralePlanification des rencontres de supervision des directions d’établissementOrganisation de toutes les rencontres des comités pilotés par la Direction généraleGestion et suivi du budget du plan de perfectionnement des cadresGestion et suivi du plan d’affectation de tous les.

Laprairie, Quebec, Canada

Montréal, Québec, Canada

• Participer au développement du plan marketing dans le cadre du processus de planification stratégique de lamarque (revue des menus, stratégie média, stratégie de prix)
• Gérer l’implantation et l’exécution du plan annuel, des programmes nationaux et des nouveaux concepts(calendrier de projets, production média et imprimée, collaboration publicité, « photo shoot », etc.)
• Établir les objectifs des promotions nationales, analyser le rendement et assurer le suivi des ventes
• … Show more
• Mener la stratégie de prix de la marque en fonction des objectifs à rencontrer et de l’offre du marché (revuedes ventes, ajustements des items dans les menus)
• Collaborer avec les différents services internes (opérations, achats, technologies de l’information) afin demener à bien chacun des projets

Montreal, Canada Area

• Create, improve, and manage marketing tools and resources that drive national results, and manage direct relationships with MarketingAgencies, other key vendors and Sodexo stakeholders and subject specialists across.
• Responsible for talent development of two employees and performance review.
• Drive and support the creation, piloting, and initial activation of new services, service elements, and programs, as well as the renewal of existing services, in-line with… Show more
• Drive and support the creation, piloting, and initial activation of new services, service elements, and programs, as well as the renewal of existing services, in-line with Culinary Solutions’ Department strategy, that.
• Participate in project teams to ensure relevancy and resonance of new services and programs, driven through detailed development briefs.
• Work with division specific segments to fully understand needs of the business. Gain stakeholder support and approval for projects.

Montréal

• Develop, adapt, and deploy promotions and programs for 250 sites across Canada.-Mindful won the Best Concept Award in 2014 by Food Management Magazine.-Leading to an 11% increase in operator’s satisfaction the first.
• Maintain relationships with suppliers, purchasing, and culinary teams to test recipes and create order and pricing guides.
• Work with translation companies and design agencies, from briefingcreation… Show more
• Work with translation companies and design agencies, from briefingcreation, contest management, to project delivery.
• Coordinate the production and shipment of promotional materials.
• Perform proofreading and translation.

Montreal, Canada Area

• Manage the marketing strategy and standardization of 5 cafes, and catering services of the MUHC worth $5,000,000 in annual revenues.
• Creation and follow up of marketing action plans by site.
• Design, creation, and implementation of promotional and calendar activities, and campaigns that led to a 5% growth in sales and average check.
• Launch of new cycle menus, participation to the renovation of the main café.
• Analysis and pricing, leading to growth in internal sales of… Show more
• Analysis and pricing, leading to growth in internal sales of 5%.

Montréal

Montréal

Certificate, Marketing/Marketing Management, General

Comptabilité 1 Et 2, Comptabilité Et Commerce / Gestion

Diplome D'Études Professionnelles, Comptabilité