Bence Nagy
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Bence Nagy Email & Phone Number

Rooms Division Manager at Rivage Lutry | 8+ years of industry experience | Redefining service through innovative leadership at Rivage Lutry, Hôtel-Restaurant
Location: Lausanne, Vaud, Switzerland 8 work roles 4 schools
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Role
Rooms Division Manager at Rivage Lutry | 8+ years of industry experience | Redefining service through innovative leadership
Location
Lausanne, Vaud, Switzerland

Who is Bence Nagy? Overview

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Bence Nagy is listed as Rooms Division Manager at Rivage Lutry | 8+ years of industry experience | Redefining service through innovative leadership at Rivage Lutry, Hôtel-Restaurant, based in Lausanne, Vaud, Switzerland. AeroLeads shows a matched LinkedIn profile for Bence Nagy.

Bence Nagy previously worked as Responsable d'Hébergement at Rivage Lutry, Hôtel-Restaurant and Chef Réception at Rivage Lutry, Hôtel-Restaurant. Bence Nagy holds Master Of Science, International Hospitality Management, 83.6/100 Distinction from Swiss Hotel Management School.

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Email format at Rivage Lutry, Hôtel-Restaurant

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Rivage Lutry, Hôtel-Restaurant

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Profile bio

About Bence Nagy

Dynamic hospitality professional with experience in Rooms Division and F&B management. Passionate about optimizing operations, enhancing guest experiences, and leveraging technology to drive innovation.Skilled in leadership and fostering teamwork to achieve excellence in business endeavours.Master's graduate in International Hospitality Management with a proven track record of delivering results through collaboration and inspiring teams. Working on reshaping the hospitality industry.

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Rivage Lutry, Hôtel-Restaurant
Rivage Lutry, Hôtel-Restaurant
Rooms Division Manager at Rivage Lutry | 8+ years of industry experience | Redefining service through innovative leadership
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8 roles

Bence Nagy work experience

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Responsable D'Hébergement

Current

Lutry, Vaud, Switzerland

In charge of organisation and strategic reinvention of Front office and Housekeeping departments.

Feb 2023 - Present

Assistant F&B Manager In Meeting And Events Operation

Lausanne, Vaud, Switzerland

Responsible for post COVID reopening of the meetings and events operation. Occasionally replacing the Restaurant manager.

Sep 2021 - May 2022

Front Desk Receptionist

Lausanne Area, Switzerland

- Developing upselling skills - Improved customer service in French and English- Correspondance to partner companies in French and English- Responsible for Guest Relation Management- Inventory management and controlling invoices from suppliers- Responsible for training interns

Mar 2019 - Sep 2020

Cross Divisional Management Trainee

Martigny, Valais, Switzerland

As a part of our curriculum every second week we worked in a different departement of Vatel Hotel in Martigny including:- service restaurant- service seminaire - service bar- kitchen of the restaurant and seminaire- kitchen of the school canteen - patisserie- stewarding and dishwashing- house keeping - reception- maintenanceDuring the first year we.

Sep 2016 - Feb 2019

Front Desk Receptionist Intern

Lausanne Area, Switzerland

I have completed my second internship at the reception of Hotel Swiss Wine and Bar.I gathered skills and experience in:- Customer relations- Customer service in French and English- Administrative tasks of reception- Fast problem solving- Time management- Working independently- Quick and efficient decision making

Feb 2018 - Aug 2018

Food And Beverage Intern

Lausanne Area, Switzerland

I spent six months in the Brasserie du Grand Chene. At the beginning I was working as a runner. Later on as my French skills improved I became a waiter assistant. Finally in the last month I was promoted to be a semi-waiter.I gathered knowledge on:- Gained knowledge on luxurious service- Learned effective and efficient teamwork- Acquired F&B vocabulary in.

Mar 2017 - Aug 2017

Waiter And Housekeeping Assistant

Applepie Eating House And B&B

Ambleside, Cumbria, United Kingdom

As a waiter: - Preparing the service area in the morning- Taking orders- Serving food and beverage- Enhancing customer relation and satisfaction - Closing and cleaningAs a house keeping assistant:- Preparing rooms between guest arrivals- Responsible for laundry process- Maintaining the clean state of public areas

May 2016 - Jul 2016
4 education records

Bence Nagy education

Master Of Science, International Hospitality Management, 83.6/100 Distinction

Activities and Societies: - Best student of the term - Best dissertation of the term (90/100) - MSc Ambassador of the Student Ambassador.

Master Of Science In International Hospitality Management, 83,6/100 Distinction

16,23/20 Average On Bachelor Exams

Activities and Societies: - Giving extra classes in accounting. - Volunteer at Vatel's Christmas market stand. Various rewards at the.

Tourism And Hospitality In German Language, Turism And Hospitality, Graduated With Distinction

Széchenyi István Két Tanítási Nyelvű Közgazdasági Szakközép Iskola És Kollégium

Activities and Societies: Head of the student cuncil of the Highschool (2011-2015) Head of the student cuncil of the Highschool campus.

FAQ

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What company does Bence Nagy work for?

Bence Nagy works for Rivage Lutry, Hôtel-Restaurant.

What is Bence Nagy's role at Rivage Lutry, Hôtel-Restaurant?

Bence Nagy is listed as Rooms Division Manager at Rivage Lutry | 8+ years of industry experience | Redefining service through innovative leadership at Rivage Lutry, Hôtel-Restaurant.

Where is Bence Nagy based?

Bence Nagy is based in Lausanne, Vaud, Switzerland while working with Rivage Lutry, Hôtel-Restaurant.

What companies has Bence Nagy worked for?

Bence Nagy has worked for Rivage Lutry, Hôtel-Restaurant, Hotels By Fassbind, Hotel Vatel Martigny, Lausanne Palace & Spa, and Applepie Eating House And B&B.

How can I contact Bence Nagy?

You can use AeroLeads to view verified contact signals for Bence Nagy at Rivage Lutry, Hôtel-Restaurant, including work email, phone, and LinkedIn data when available.

What schools did Bence Nagy attend?

Bence Nagy holds Master Of Science, International Hospitality Management, 83.6/100 Distinction from Swiss Hotel Management School.

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