Accomplished senior executive with 30+ years of experience in the restaurant industry, with proven success in executing growth and expansion initiatives. Multi-faceted leadership experiences within have provided knowledge and experience to grow and build the profitability of large, mid-market and start-up restaurant companies. Proven record of building revenues, new units and EBITDA in companies and of taking companies from start-up to mid-market stage through structured, growth oriented strategies.Well-rounded leader with financial and operational experience. Demonstrated proficiency in building teams and establishing systems and processes to drive results. Enjoy building businesses and working to establish growth-oriented cultures with a focus on growing sales, EBITDA and people talent. Areas of expertise include financial planning, strategic planning, accounting, information technology, supply chain, real estate development, operations management and risk management.
Listed skills include Finance, Budgets, Operations Management, Cfos, and 24 others.