Area Director Of Operations, Western Region
Operations hospitality professional completely responsible for all aspects of multiple properties. Successful self-motivating driver of guest satisfaction, revenue and cost containment by not only hiring, but retaining the right associates. Well versed in current technologies relating to profit and loss analytics, market metrics, forecasting, purchasing, facilities management, training and payroll. Quick learner with additional experience in food service, licensed financial planning and retail. Retail includes Big Box, Distribution, Specialty with multi-unit experience.