Chef And Founder
CurrentA roaming concept focusing on Lao-American cuisine in the outlets of private events, private chef services, pop up dinners, collaborations, and restaurant consulting services.
Jan 2023 - Present
Who is Boby Pradachith? Overview
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Boby Pradachith is listed as Chef and Founder at Amone, based in Los Angeles, California, United States. AeroLeads shows a matched LinkedIn profile for Boby Pradachith.
Boby Pradachith previously worked as Chef/Co-Owner/Director of Operations at Baan Mae (Formerly Hanumanh) and Chef/Co-Owner/Director of Operations at Thip Khao. Boby Pradachith holds Bachelor'S Degree In Culinary Arts Management, Culinary Arts/Chef Training from The Culinary Institute Of America.
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Amone
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Profile bio
About Boby Pradachith
Formerly Chef & Co-Owner of Padaek, Thip Khao, and Hanumanh in Washington, DC. I am currently residing in Seattle, WA
Current workplace
Boby Pradachith's current company
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6 roles
Boby Pradachith work experience
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Chef/Co-Owner/Director Of Operations
Baan Mae (Formerly Hanumanh)
Facilitated business strategies for operation management, public relations, communication tactics, office administration, marketing, and social media to maximize the restaurant’s productivity and performances while resolving guest’s concernsOversaw all aspects relating to kitchen operations including: inventory, costing, sourcing, menu development, menu.
Chef/Co-Owner/Director Of Operations
Thip Khao
Facilitated business strategies for operation management, public relations, communication tactics, office administration, marketing, and social media to maximize the restaurant’s productivity and performances while resolving guest’s concernsOversaw all aspects relating to kitchen operations including: inventory, costing, sourcing, menu development, menu.
Chef/Co-Owner/Director Of Operations
Padaek
Facilitated business strategies for operation management, public relations, communication tactics, office administration, marketing, and social media to maximize the restaurant’s productivity and performances while resolving guest’s concernsOversaw all aspects relating to kitchen operations including: inventory, costing, sourcing, menu development, menu.
Culinary Specialist
Research & developed two new Phil’s Finest products: Lao Curry Style Grass-Fed Beef & Carrot Mix and Lao Curry Style Chicken & Carrot Sausages.Assisted the FDA Label approval for “Lao Curry."
Sep 2020 - Sep 2023
Chef De Partie
Minibar By Jose Andres
Pastry
Sep 2014 - Oct 2015
2 education records
Boby Pradachith education
Bachelor'S Degree In Culinary Arts Management, Culinary Arts/Chef Training
Education record
Annandale High School
FAQ
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What company does Boby Pradachith work for?
Boby Pradachith works for Amone.
What is Boby Pradachith's role at Amone?
Boby Pradachith is listed as Chef and Founder at Amone.
Where is Boby Pradachith based?
Boby Pradachith is based in Los Angeles, California, United States while working with Amone.
What companies has Boby Pradachith worked for?
Boby Pradachith has worked for Amone, Baan Mae (Formerly Hanumanh), Thip Khao, Padaek, and Phil'S Finest.
How can I contact Boby Pradachith?
You can use AeroLeads to view verified contact signals for Boby Pradachith at Amone, including work email, phone, and LinkedIn data when available.
What schools did Boby Pradachith attend?
Boby Pradachith holds Bachelor'S Degree In Culinary Arts Management, Culinary Arts/Chef Training from The Culinary Institute Of America.
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