Meet and greet service functions • Welcoming new and regular guests• dealing with special needs clients such as kids and tourists of different nationalitiesBasic food and beverage order taking and serving• Recommending menu items based on customer’s individual needsSales • Good commercial skills with the ability to calculate figures manually• Promotion of product offering by word of mouth or through leafleting • Providing accurate descriptions of product features and benefits to customers• Processing of payment in local and international currencies via cash and through Visa, MasterCard, Diners International debit and credit cardsWeekly and Daily supervisory role• Weekly preparation of floor staff duty roster • preparation of notes for and co-ordination of daily staff briefings• restaurant inventory management through daily maintenance of stock and equipment and weekly communication with suppliersCustomer complaint management• Attending to, recording and fixing to customer complaints on service received• trained in service steps and standard complaint handling proceduresSupervision of staff• Motivation and supervision of team membersPersonal • Willing and able to work on a shift basis including evenings and weekends• Above average organizational skills with emphasis on attention to detail• Keen learner

Meet and greet service functions • Welcoming new and regular guests• dealing with special needs clients such as kids and tourists of different nationalitiesBasic food and beverage order taking and serving• Recommending menu items based on customer’s individual needsSales • Good commercial skills with the ability to calculate figures manually• Promotion of product offering by word of mouth or through leafleting • Providing accurate descriptions of product features and benefits to customers• Processing of payment in local and international currencies via cash and through Visa, MasterCard, Diners International debit and credit cardsWeekly and Daily supervisory role• Weekly preparation of floor staff duty roster • preparation of notes for and co-ordination of daily staff briefings• restaurant inventory management through daily maintenance of stock and equipment and weekly communication with suppliersCustomer complaint management• Attending to, recording and fixing to customer complaints on service received• trained in service steps and standard complaint handling proceduresSupervision of staff• Motivation and supervision of team membersPersonal • Willing and able to work on a shift basis including evenings and weekends• Above average organizational skills with emphasis on attention to detail• Keen learner

Meet and greet service functions • Welcoming new and regular guests• dealing with special needs clients such as kids and tourists of different nationalitiesBasic food and beverage order taking and serving• Recommending menu items based on customer’s individual needsSales • Good commercial skills with the ability to calculate figures manually• Promotion of product offering by word of mouth or through leafleting • Providing accurate descriptions of product features and benefits to customers• Processing of payment in local and international currencies via cash and through Visa, MasterCard, Diners International debit and credit cardsWeekly and Daily supervisory role• Weekly preparation of floor staff duty roster • preparation of notes for and co-ordination of daily staff briefings• restaurant inventory management through daily maintenance of stock and equipment and weekly communication with suppliersCustomer complaint management• Attending to, recording and fixing to customer complaints on service received• trained in service steps and standard complaint handling proceduresSupervision of staff• Motivation and supervision of team membersPersonal • Willing and able to work on a shift basis including evenings and weekends• Above average organizational skills with emphasis on attention to detail• Keen learner

Meet and greet service functions • Welcoming new and regular guests• dealing with special needs clients such as kids and tourists of different nationalitiesBasic food and beverage order taking and serving• Recommending menu items based on customer’s individual needsSales • Good commercial skills with the ability to calculate figures manually• Promotion of product offering by word of mouth or through leafleting • Providing accurate descriptions of product features and benefits to customers• Processing of payment in local and international currencies via cash and through Visa, MasterCard, Diners International debit and credit cardsWeekly and Daily supervisory role• Weekly preparation of floor staff duty roster • preparation of notes for and co-ordination of daily staff briefings• restaurant inventory management through daily maintenance of stock and equipment and weekly communication with suppliersCustomer complaint management• Attending to, recording and fixing to customer complaints on service received• trained in service steps and standard complaint handling proceduresSupervision of staff• Motivation and supervision of team membersPersonal • Willing and able to work on a shift basis including evenings and weekends• Above average organizational skills with emphasis on attention to detail• Keen learner

Meet and greet service functions • Welcoming new and regular guests• dealing with special needs clients such as kids and tourists of different nationalitiesBasic food and beverage order taking and serving• Recommending menu items based on customer’s individual needsSales • Good commercial skills with the ability to calculate figures manually• Promotion of product offering by word of mouth or through leafleting • Providing accurate descriptions of product features and benefits to customers• Processing of payment in local and international currencies via cash and through Visa, MasterCard, Diners International debit and credit cardsWeekly and Daily supervisory role• Weekly preparation of floor staff duty roster • preparation of notes for and co-ordination of daily staff briefings• restaurant inventory management through daily maintenance of stock and equipment and weekly communication with suppliersCustomer complaint management• Attending to, recording and fixing to customer complaints on service received• trained in service steps and standard complaint handling proceduresSupervision of staff• Motivation and supervision of team membersPersonal • Willing and able to work on a shift basis including evenings and weekends• Above average organizational skills with emphasis on attention to detail• Keen learner

Meet and greet service functions • Welcoming new and regular guests• dealing with special needs clients such as kids and tourists of different nationalitiesBasic food and beverage order taking and serving• Recommending menu items based on customer’s individual needsSales • Good commercial skills with the ability to calculate figures manually• Promotion of product offering by word of mouth or through leafleting • Providing accurate descriptions of product features and benefits to customers• Processing of payment in local and international currencies via cash and through Visa, MasterCard, Diners International debit and credit cardsWeekly and Daily supervisory role• Weekly preparation of floor staff duty roster • preparation of notes for and co-ordination of daily staff briefings• restaurant inventory management through daily maintenance of stock and equipment and weekly communication with suppliersCustomer complaint management• Attending to, recording and fixing to customer complaints on service received• trained in service steps and standard complaint handling proceduresSupervision of staff• Motivation and supervision of team membersPersonal • Willing and able to work on a shift basis including evenings and weekends• Above average organizational skills with emphasis on attention to detail• Keen learner

Meet and greet service functions • Welcoming new and regular guests• dealing with special needs clients such as kids and tourists of different nationalitiesBasic food and beverage order taking and serving• Recommending menu items based on customer’s individual needsSales • Good commercial skills with the ability to calculate figures manually• Promotion of product offering by word of mouth or through leafleting • Providing accurate descriptions of product features and benefits to customers• Processing of payment in local and international currencies via cash and through Visa, MasterCard, Diners International debit and credit cardsWeekly and Daily supervisory role• Weekly preparation of floor staff duty roster • preparation of notes for and co-ordination of daily staff briefings• restaurant inventory management through daily maintenance of stock and equipment and weekly communication with suppliersCustomer complaint management• Attending to, recording and fixing to customer complaints on service received• trained in service steps and standard complaint handling proceduresSupervision of staff• Motivation and supervision of team membersPersonal • Willing and able to work on a shift basis including evenings and weekends• Above average organizational skills with emphasis on attention to detail• Keen learner

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