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Boyd Young is listed as Food Safety Expert | Combat Veteran, U.S. Army at TTHR Investments, Inc., based in San Marcos, California, United States. AeroLeads shows a matched LinkedIn profile for Boyd Young.
Boyd Young previously worked as Director of Business Development at Tthr Investments, Inc. and Business Development Manager at Tthr Investments, Inc.. Boyd Young holds Hospitality Business Management from Le Cordon Bleu - San Francisco.
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Boyd is a Veteran of the United States Army and served in Operation Iraqi Freedom from 2004-2005 as a Food Service Specialist and Combat Lifesaver. He managed Food Service Operations for Marriott, Starwood Hotels, and JC Resorts and Managed Multi-Million Dollar Event Operations for high-profile clients.At TTHR, he leads new project management, corporate systems, and e-commerce programs while collaborating with national sales directors, distributors, and retailers to increase points of distribution for our portfolio of brands. He is a volunteer assistant little league coach and a Lifetime Member of the Veterans of Foreign Wars (VFW). His lifelong passion remains supporting fellow Veterans in both personal and financial growth through empowerment.
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Carlsbad, California, United States
TTHR INVESTMENTS, INC. / IWB-USA.I develop and enhance business solutions for the world’s emerging better-for-you adult lifestyle beverage brands. I identify and build business cases to support initiatives that expand our national reach through new business opportunities and relationships.
Carlsbad, California, United States
TTHR INVESTMENTS, INC. / IWB-USA.I structure and negotiate agreements with prospective partners, manage and optimize a digital portfolio of existing partnerships, and support the IWB Sales Teams with tools to streamline business operations.
San Diego County, California, United States
Boyd Young is the President and Founder of Stryker Food Safety, LLC, bringing over 20 years of experience in food service operations from his time as a Food Service Operations Specialist in the U.S. Army. After serving during Operation Iraqi Freedom, he earned a degree from Le Cordon Bleu and managed food operations for major companies, focusing on high food safety standards. As a HACCP-certified food safety expert, Boyd implements critical safety measures to ensure food quality and compliance.… Show more Boyd Young is the President and Founder of Stryker Food Safety, LLC, bringing over 20 years of experience in food service operations from his time as a Food Service Operations Specialist in the U.S. Army. After serving during Operation Iraqi Freedom, he earned a degree from Le Cordon Bleu and managed food operations for major companies, focusing on high food safety standards. As a HACCP-certified food safety expert, Boyd implements critical safety measures to ensure food quality and compliance. He developed all online courses and content for Stryker Food Safety, transforming ideas into comprehensive training programs using the ADDIE instructional design model. Utilizing the LearnDash LMS platform, Boyd creates engaging and effective learning experiences that equip food handlers with the essential knowledge needed to meet the latest food safety regulations. Show less
Carlsbad, California, United States
IWB-USA / TTHR InvestmentsIWB USA, a subsidiary of TTHR INVESTMENTS is the execution arm that manages, builds, crafts, and executes our brand-building strategies within the beverage industry.
Carlsbad, California, United States
IWB-USA / TTHR InvestmentsCreated IWB corporate branding, website, social media channels, content, articles, and product presentations. Established IW+ ecommerce, logistics, and operations to launch and maintain global online sales using Shopify, Flowspace, and 3PL Warehousing. Established competitive product positioning through brand development from concept to launch. Created online marketing campaigns with client-collaboration maximizing social influencer ROI. Designed product labels… Show more IWB-USA / TTHR InvestmentsCreated IWB corporate branding, website, social media channels, content, articles, and product presentations. Established IW+ ecommerce, logistics, and operations to launch and maintain global online sales using Shopify, Flowspace, and 3PL Warehousing. Established competitive product positioning through brand development from concept to launch. Created online marketing campaigns with client-collaboration maximizing social influencer ROI. Designed product labels, online website, digital store, and online sales channels creating direct B2C revenues. Show less
Greater San Diego Area
Directed Food and Beverage operations at The Crossings at Carlsbad - an 18-hole championship golf course.Implemented process improvement in restaurants, bars, banquets, and snack bar operations to achieve 22% profitability.Reduced beverage costs by 18% through cost controls and accountability
Coronado Island Resort And Spa
Directed events across 45,000 sq ft of indoor/outdoor space for corporate, weddings, military, and community gatherings on Coronado Island.
Sheraton San Diego Hotel And Marina
Managed high-profile events from live technology launches, NFL Football Teams, University Football Teams, San Diego Zoo, Corporate, Pharmaceutical, and Weddings. Directed off-site events on the USS Midway Aircraft Carrier. Leadership Training Coach. Veterans Outreach.
San Diego, Ca
Bay Tower Operations Manager. Managed Daily Operations of Food and Beverage, Front Desk, and Housekeeping. 2013 Manager-of-the-Quarter.
San Diego, Ca
Multi-Unit Food and Beverage Venue Manager. Directly managed Bay Tower Restaurant, Bar, Room Service, Club Lounge, Poolside Restaurant and Bar.
San Diego, Ca
Sheraton Suites San DiegoManaged daily operations of restaurant, bar, and banquets. Finance accountant '08-'09
Fort Irwin, California
Iraq Combat Veteran ‘04-‘05 | Soldier-of-the-Year 2006 | Leadership School Honor GraduateMilitary Bio:After serving in Iraq from 2004 to 2005, Young attended the Army’s Primary Leadership Development Course and graduated with Honors in 2005. Young was recognized as Soldier-of-the-Year for the 223rd Military Intelligence Battalion in 2006. Medals he holds include the National Defense Service Medal, Iraq Campaign Medal, Global War on Terrorism Service Medal, Armed Forces Reserve… Show more Iraq Combat Veteran ‘04-‘05 | Soldier-of-the-Year 2006 | Leadership School Honor GraduateMilitary Bio:After serving in Iraq from 2004 to 2005, Young attended the Army’s Primary Leadership Development Course and graduated with Honors in 2005. Young was recognized as Soldier-of-the-Year for the 223rd Military Intelligence Battalion in 2006. Medals he holds include the National Defense Service Medal, Iraq Campaign Medal, Global War on Terrorism Service Medal, Armed Forces Reserve Medal with M Device, NCO Professional Development Ribbon, Army Service Ribbon, Good Conduct Medal, California Commendation Medal, Army Achievement Award (2), and Overseas Service Bar. Show less
Major: Hospitality Management Minor: Business Internship: Mandarin Oriental, San Francisco, 2006.
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Boyd Young works for TTHR Investments, Inc..
Boyd Young is listed as Food Safety Expert | Combat Veteran, U.S. Army at TTHR Investments, Inc..
Boyd Young is based in San Marcos, California, United States while working with TTHR Investments, Inc..
Boyd Young has worked for Tthr Investments, Inc., Stryker Food Safety, Iwb-Usa, Inc., The Crossings At Carlsbad, and Marriott Hotels.
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Boyd Young holds Hospitality Business Management from Le Cordon Bleu - San Francisco.
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